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Fruits
Vegetables
Nuts
Legumes
Cereals
Boiled RutabagasBoiled and Drained Rutabagas00.270.142.40.520.34NA50062.700.80.675.13
Boiled CabbageBoiled and Drained Cabbage17.40.270.171.080.760.49NA130016300.614735.04
Boiled Red CabbageBoiled and Drained Red Cabbage6.90.240.211.30.530.78NA82.8011900.411644.14
Boiled CeleryBoiled and Drained Celery1440.130.392.071.760.48NA18303401.942103.67
Cooked AsparagusBoiled and Drained Asparagus2270.740.634.931.020.36NA67703506.82303.6
Boiled OnionsBoiled and Drained Onions00.0950.0520.380.260.29NA3401200.0451.143.27
Boiled BroccoliBoiled and Drained Broccoli2200.180.351.581.760.57NA309018504.144032.1
Boiled KaleBoiled and Drained Kale4060.180.391.270.470.18NA181049.404.4711631.17
Cooked Frozen KaleBoiled and Drained Frozen Kale4060.180.391.270.470.18NA181049.404.4711631.17
Boiled White Sweet CornBoiled and Drained White Sweet Corn00.0930.0551.70.770.13NA20.606.400.0930.411.05
Boiled CarrotsBoiled and Drained Carrots24340.190.131.840.660.44NA40010.302.94391.03
Boiled Yellow Sweet CornBoiled and Drained Yellow Sweet Corn13.50.0970.0591.750.830.14NA2405.7300.0940.420.82
Cooked Frozen CarrotsBoiled and Drained Frozen Carrots22860.0810.11.120.470.23NA29.706.202.7336.80.76
Boiled Sweet Potato no SkinBoiled Sweet Potato without Skin10360.0740.0620.710.760.221.87.901701.242.760.57
Boiled Green PeasBoiled and Drained Green Peas47.60.310.182.40.180.26NA7501700.17310.49
Boiled Peeled PotatoesBoiled Peeled Potatoes no Salt00.110.0221.530.590.31NA10.508.600.0122.560.33
Cooked Frozen Green PeasBoiled and Drained Frozen Green Peas1350.360.131.90.180.14NA75.6012.700.03830.80.17
Cooked ArtichokesBoiled and Drained Artichokes1.90.0940.172.10.450.15NA16801400.36280.038

Vitamins in Top 20 Boiled Vegetables with the highest Fructose content per 100 kcal

In the above table you can find and compare the amount of vitamins in boiled vegetables , sorted by most amount of Fructose per 100 calories.

Top 5 boiled vegetables with most amount of fructose per 100 calories are:

  1. Boiled and Drained Crookneck And Straightneck Summer Squash
  2. Boiled and Drained Green Sweet Peppers
  3. Boiled and Drained Rutabagas
  4. Boiled and Drained Cabbage
  5. Boiled and Drained Red Cabbage