Nutrient Comparison: Almond Flour VS Acerola Juice per 14 oz
Compare the macro and micronutrient content in 14 oz of Almond Flour versus 14 oz of Acerola Juice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Almond Flour vs Acerola Juice:
- 14 ounces of Almond Flour have 5.6 times more Vitamin B1, 12.5 times more Vitamin B2, 10 times more Vitamin B3, 25 times more Vitamin B6 and 2.7 times more Vitamin B9 than Acerola Juice.
- 14 ounces of Acerola Juice have insufficient amounts of Vitamin B1 and Vitamin B6
Comparing minerals per 14 ounces for Almond Flour vs Acerola Juice:
- 14 ounces of Almond Flour have 23.2 times more Calcium, 11.3 times more Copper, 6.4 times more Iron, 20.9 times more Magnesium, 56.9 times more Phosphorus, 6.9 times more Potassium and 28 times more Zinc than Acerola Juice.
- While 14 oz of Raw Acerola Juice contain 21.8 times more Water than Almond Flour.
- 14 ounces of Acerola Juice lack sufficient amounts of Calcium, Phosphorus and Zinc
- Both Almond Flour as well as Raw Acerola Juice lack sufficient amounts of Selenium in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Almond Flour have 167.3 times more Fat, 3.4 times more Carbohydrate, 30.9 times more Fiber and 65.5 times more Protein than Acerola Juice.
- 14 ounces of Acerola Juice provide inadequate amounts of Fiber and Protein