Nutrient Comparison: Raw Sulfured Dried Apricots VS Sweetened Frozen Apricots per 1 kg
Compare the macro and micronutrient content in 1 kg of Raw Sulfured Dried Apricots versus 1 kg of Sweetened Frozen Apricots to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Raw Sulfured Dried Apricots vs Sweetened Frozen Apricots:
- 1 kilogram of Raw Sulfured Dried Apricots has 2.1 times more Vitamin A, 1.9 times more Vitamin B2, 3.2 times more Vitamin B3, 2.6 times more Vitamin B5, 2.4 times more Vitamin B6 and 5 times more Vitamin B9 than Sweetened Frozen Apricots.
- While 1 kg of Sweetened Frozen Apricots contains 9 times more Vitamin C than Raw Sulfured Dried Apricots.
- 1 kilogram of Raw Sulfured Dried Apricots have insufficient amounts of Vitamin C
- 1 kilogram of Sweetened Frozen Apricots have insufficient amounts of Vitamin B9
- Both Raw Sulfured Dried Apricots as well as Sweetened Frozen Apricots have insufficient amounts of Vitamin B1, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Raw Sulfured Dried Apricots vs Sweetened Frozen Apricots:
- 1 kilogram of Raw Sulfured Dried Apricots has 5.5 times more Calcium, 5.4 times more Copper, 3 times more Iron, 3.6 times more Magnesium, 4.7 times more Manganese, 3.7 times more Phosphorus, 5.1 times more Potassium, 5.5 times more Selenium and 3.9 times more Zinc than Sweetened Frozen Apricots.
- 1 kilogram of Sweetened Frozen Apricots lack sufficient amounts of Calcium, Selenium and Zinc
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Raw Sulfured Dried Apricots has 2.5 times more Energy, 2.5 times more Carbohydrate, 3.3 times more Fiber and 4.8 times more Protein than Sweetened Frozen Apricots.
- 1 kilogram of Sweetened Frozen Apricots provide inadequate amounts of Protein
- Both Raw Sulfured Dried Apricots as well as Sweetened Frozen Apricots provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.