Nutrient Comparison: Oranges with Peel VS Nance, canned, syrup, drained per 1 kg
Compare the macro and micronutrient content in 1 kg of Oranges with Peel versus 1 kg of Nance, canned, syrup, drained to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Oranges with Peel vs Nance, canned, syrup, drained:
- 1 kilogram of Oranges with Peel has 6.7 times more Vitamin B1, 2.5 times more Vitamin B2, 1.7 times more Vitamin B3, 6.2 times more Vitamin B6 and 6.6 times more Vitamin C than Nance, canned, syrup, drained.
- 1 kilogram of Nance, canned, syrup, drained have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3 and Vitamin B6
Comparing minerals per 1 kilogram for Oranges with Peel vs Nance, canned, syrup, drained:
- 1 kilogram of Oranges with Peel has 1.7 times more Calcium, 2.2 times more Iron and 3.1 times more Phosphorus than Nance, canned, syrup, drained.
- Both Oranges with Peel and Nance, canned, syrup, drained contain similar levels of Copper, Magnesium, Potassium and Water per one kilogram.
- 1 kilogram of Nance, canned, syrup, drained lack sufficient amounts of Phosphorus
- Both Raw Oranges with Peel as well as Nance, canned, syrup, drained lack sufficient amounts of Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Oranges with Peel has 2.3 times more Protein than Nance, canned, syrup, drained.
- While 1 kg of Nance, canned, syrup, drained contains 1.5 times more Energy, 1.5 times more Carbohydrate and 1.6 times more Fiber than Raw Oranges with Peel .
- 1 kilogram of Nance, canned, syrup, drained provide inadequate amounts of Protein