Nutrient Comparison: Pomegranates VS Stewed Prunes per 1 kg
Compare the macro and micronutrient content in 1 kg of Pomegranates versus 1 kg of Stewed Prunes to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Pomegranates vs Stewed Prunes:
- 1 kilogram of Pomegranates has 1.5 times more Vitamin B1, 1.8 times more Vitamin B2, 3.5 times more Vitamin B5, more Vitamin B9 and more Vitamin C than Stewed Prunes.
- While 1 kg of Stewed dehydrated Prunes contains more Vitamin A, 3.4 times more Vitamin B3 and 2.5 times more Vitamin B6 than Raw Pomegranates.
- 1 kilogram of Pomegranates have insufficient amounts of Vitamin A and Vitamin B3
- 1 kilogram of Stewed Prunes have insufficient amounts of Vitamin B9 and Vitamin C
- Both Raw Pomegranates as well as Stewed dehydrated Prunes have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Pomegranates vs Stewed Prunes:
- 1 kilogram of Pomegranates has 1.4 times more Zinc than Stewed Prunes.
- While 1 kg of Stewed dehydrated Prunes contains 2.4 times more Calcium, 1.3 times more Copper, 3.9 times more Iron, 1.8 times more Magnesium and 1.5 times more Potassium than Raw Pomegranates.
- Both Pomegranates and Stewed Prunes contain similar levels of Manganese and Phosphorus per one kilogram.
- 1 kilogram of Pomegranates lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Pomegranates has 1.4 times more Protein than Stewed Prunes.
- While 1 kg of Stewed dehydrated Prunes contains 1.4 times more Energy and 1.6 times more Carbohydrate than Raw Pomegranates.
- Both Raw Pomegranates as well as Stewed dehydrated Prunes provide inadequate amounts of Omega 6 in one kilogram.