Nutrient Comparison: Spearmint VS Roasted Almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Spearmint versus 1 kg of Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Spearmint vs Roasted Almonds:
- 1 kilogram of Spearmint has more Vitamin A, 1.9 times more Vitamin B9 and more Vitamin C than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 6.8 times more Vitamin B2, 3.8 times more Vitamin B3 and 1.3 times more Vitamin B5 than Fresh Spearmint.
- Both Spearmint and Roasted Almonds provide similar amounts of Vitamin B1 and Vitamin B6 per one kilogram.
- 1 kilogram of Roasted Almonds have insufficient amounts of Vitamin A and Vitamin C
- Both Fresh Spearmint as well as Dry Roasted Almonds have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Spearmint vs Roasted Almonds:
- 1 kilogram of Spearmint has 3.2 times more Iron, 10 times more Sodium and 35.5 times more Water than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 1.3 times more Calcium, 4.6 times more Copper, 4.4 times more Magnesium, 2 times more Manganese, 7.9 times more Phosphorus, 1.6 times more Potassium and 3 times more Zinc than Fresh Spearmint.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Spearmint has 33.8 times more Omega 3 than Roasted Almonds.
- While 1 kg of Dry Roasted Almonds contains 13.6 times more Energy, 72 times more Fat, 21.4 times more Saturated Fat, 239.7 times more Omega 6, 2.5 times more Carbohydrate, 1.6 times more Fiber and 6.4 times more Protein than Fresh Spearmint.
- 1 kilogram of Spearmint provide inadequate amounts of Energy and Omega 6
- 1 kilogram of Roasted Almonds provide inadequate amounts of Omega 3