Nutrient Comparison: Raw Spelt VS Oil Roasted Almonds per 1 kg
Compare the macro and micronutrient content in 1 kg of Raw Spelt versus 1 kg of Oil Roasted Almonds to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Raw Spelt vs Oil Roasted Almonds:
- 1 kilogram of Raw Spelt has 4 times more Vitamin B1, 1.9 times more Vitamin B3, 4.7 times more Vitamin B5, 1.9 times more Vitamin B6, 1.7 times more Vitamin B9 and more Vitamin K than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 6.9 times more Vitamin B2 and 32.9 times more Vitamin E than Uncooked Spelt.
- 1 kilogram of Oil Roasted Almonds have insufficient amounts of Vitamin K
- Both Uncooked Spelt as well as Oil Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one kilogram.
Comparing minerals per 1 kilogram for Raw Spelt vs Oil Roasted Almonds:
- 1 kilogram of Raw Spelt has 1.2 times more Iron, 1.2 times more Manganese and 2.9 times more Selenium than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 10.8 times more Calcium, 1.9 times more Copper, 2 times more Magnesium and 1.8 times more Potassium than Uncooked Spelt.
- Both Raw Spelt and Oil Roasted Almonds contain similar levels of Phosphorus and Zinc per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Raw Spelt has more Omega 3, 4 times more Carbohydrate and 1.5 times more Sugars than Oil Roasted Almonds.
- While 1 kg of Oil Roasted Almonds contains 1.8 times more Energy, 22.7 times more Fat, 10.4 times more Saturated Fat, 11.3 times more Omega 6 and 1.5 times more Protein than Uncooked Spelt.
- Both Raw Spelt and Oil Roasted Almonds offer comparable quantities of Fiber per one kilogram.
- 1 kilogram of Oil Roasted Almonds provide inadequate amounts of Omega 3