Nutrient Comparison: White Corn Flour Masa, enriched VS Whole Yellow Corn Flour per 1 lb
Compare the macro and micronutrient content in 1 lb of White Corn Flour Masa, enriched versus 1 lb of Whole Yellow Corn Flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of White Corn Flour Masa, enriched vs Whole Yellow Corn Flour:
- 1 pound of White Corn Flour Masa, enriched has 6 times more Vitamin B1, 10.1 times more Vitamin B2, 5.2 times more Vitamin B3, 1.3 times more Vitamin B6 and 6.5 times more Vitamin B9 than Whole Yellow Corn Flour.
- While 1 lb of Whole-grain Yellow Corn Flour contains 3.4 times more Vitamin B5 and 3.5 times more Vitamin E than White Corn Flour Masa, enriched.
- 1 pound of White Corn Flour Masa, enriched have insufficient amounts of Vitamin E
- Both White Corn Flour Masa, enriched as well as Whole-grain Yellow Corn Flour have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for White Corn Flour Masa, enriched vs Whole Yellow Corn Flour:
- 1 pound of White Corn Flour Masa, enriched has 19.7 times more Calcium and 3.6 times more Iron than Whole Yellow Corn Flour.
- While 1 lb of Whole-grain Yellow Corn Flour contains 1.5 times more Selenium than White Corn Flour Masa, enriched.
- Both White Corn Flour Masa, enriched and Whole Yellow Corn Flour contain similar levels of Copper, Magnesium, Manganese, Phosphorus, Potassium and Zinc per one pound.
- 1 pound of Whole Yellow Corn Flour lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of White Corn Flour Masa, enriched has 2.5 times more Sugars and 1.2 times more Protein than Whole Yellow Corn Flour.
- Both White Corn Flour Masa, enriched and Whole Yellow Corn Flour offer comparable quantities of Energy, Fat, Omega 3, Omega 6, Carbohydrate and Fiber per one pound.