Nutrient Comparison: Degermed yellow Corn flour VS Cornmeal per 1 lb
Compare the macro and micronutrient content in 1 lb of Degermed yellow Corn flour versus 1 lb of Cornmeal to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Degermed yellow Corn flour vs Cornmeal:
- 1 pound of Degermed yellow Corn flour has 1.9 times more Vitamin B9 than Cornmeal.
- While 1 lb of Whole-grain Yellow Cornmeal contains 5.2 times more Vitamin B1, 3.5 times more Vitamin B2, 1.4 times more Vitamin B3, 8.2 times more Vitamin B5, 3.1 times more Vitamin B6 and 2.8 times more Vitamin E than Degermed yellow Corn flour.
- 1 pound of Degermed yellow Corn flour have insufficient amounts of Vitamin B5 and Vitamin E
- Both Degermed yellow Corn flour as well as Whole-grain Yellow Cornmeal have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Degermed yellow Corn flour vs Cornmeal:
- 1 lb of Whole-grain Yellow Cornmeal contains 1.4 times more Copper, 3.8 times more Iron, 7.1 times more Magnesium, 8.9 times more Manganese, 4 times more Phosphorus, 3.2 times more Potassium, 1.9 times more Selenium, 35 times more Sodium and 4.9 times more Zinc than Degermed yellow Corn flour.
- Both Degermed yellow Corn flour as well as Whole-grain Yellow Cornmeal lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Whole-grain Yellow Cornmeal contains 2.6 times more Fat, 2.2 times more Omega 3, 2.4 times more Omega 6, 3.8 times more Fiber and 1.5 times more Protein than Degermed yellow Corn flour.
- Both Degermed yellow Corn flour and Cornmeal offer comparable quantities of Energy and Carbohydrate per one pound.
- 1 pound of Degermed yellow Corn flour provide inadequate amounts of Omega 3