Nutrient Comparison: Florida Oranges VS Watermelon per 1 lb
Compare the macro and micronutrient content in 1 lb of Florida Oranges versus 1 lb of Watermelon to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Florida Oranges vs Watermelon:
- 1 pound of Florida Oranges has 3 times more Vitamin B1, 1.9 times more Vitamin B2, 2.2 times more Vitamin B3, 5.7 times more Vitamin B9 and 5.6 times more Vitamin C than Watermelon.
- While 1 lb of Raw Watermelon contains 2.5 times more Vitamin A than Raw Florida Oranges.
- Both Florida Oranges and Watermelon provide similar amounts of Vitamin B5 and Vitamin B6 per one pound.
- 1 pound of Florida Oranges have insufficient amounts of Vitamin A
- 1 pound of Watermelon have insufficient amounts of Vitamin B2, Vitamin B3 and Vitamin B9
- Both Raw Florida Oranges as well as Raw Watermelon have insufficient amounts of Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one pound.
Comparing minerals per 1 pound for Florida Oranges vs Watermelon:
- 1 pound of Florida Oranges has 6.1 times more Calcium and 1.5 times more Potassium than Watermelon.
- While 1 lb of Raw Watermelon contains 2.7 times more Iron than Raw Florida Oranges.
- Both Florida Oranges and Watermelon contain similar levels of Copper, Magnesium and Water per one pound.
- 1 pound of Florida Oranges lack sufficient amounts of Iron
- 1 pound of Watermelon lack sufficient amounts of Calcium
- Both Raw Florida Oranges as well as Raw Watermelon lack sufficient amounts of Manganese, Phosphorus, Selenium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Florida Oranges has 1.5 times more Carbohydrate, 1.5 times more Sugars and 6 times more Fiber than Watermelon.
- 1 pound of Watermelon provide inadequate amounts of Fiber
- Both Raw Florida Oranges as well as Raw Watermelon provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one pound.