Comparing Nutrients in 1 pound Poultry Seasoning Spices VS Carrots

Macros Ratio

	Protein	Fat	Carbs
Poultry Seasoning Spices	10%	18%	72%
Carrots	8%	5%	87%

Macro Nutrients

	Poultry Seasoning Spices	Carrots	Recommended Dietary Allowance
Energy	48% 1393kcal	6.4% 186kcal	2900kcal per day for Men 19-50 years
Fat	35.2% 34g	1.12% 1.1g	97g per day for Men 19-50 years
Saturated Fat	46.6% 15g	0.45% 0.15g	32g per day for Men 19-50 years
Omega 3	268% 4.3g	0.57% 0.009g	1.6g per day for Men 19-50 years
Omega 6	26.5% 4.5g	2.67% 0.45g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	229% 298g	33.4% 43.5g	130g per day for Men 19-50 years
Sugars	11.3% 8.16g	29.7% 21.5g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	3.44% 2.5g	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	% 2.68g	g per day for Men 19-50 years
Sucrose	NA	% 16.3g	g per day for Men 19-50 years
Fiber	135% 51.3g	33.4% 12.7g	38g per day for Men 19-50 years
Protein	77.7% 43.5g	7.53% 4.2g	56g per day for Men 19-50 years

Vitamins

	Poultry Seasoning Spices	Carrots	Recommended Dietary Allowance
Vitamin A	66.5% 599μg	421% 3787μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	100% 1.2mg	25% 0.3mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	66.6% 0.87mg	20.2% 0.26mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	84% 13.5mg	28% 4.46mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	NA	24.8% 1.24mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	461% 6mg	48% 0.63mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	33.6% 10μg	30μg per day for Men 19-50 years	Biotin
Vitamin B9	156% 626μg	21.5% 86μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	60.5% 54.4mg	29.7% 26.8mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	40% 6mg	20% 3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	3044% 3653μg	50% 60μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Poultry Seasoning Spices	Carrots	Recommended Dietary Allowance
Calcium	452% 4518mg	15% 150mg	1000mg per day for Men 19-50 years
Copper	425% 3.82mg	22.7% 0.2mg	0.9mg per day for Men 19-50 years
Fluoride	NA	0.36% 14.5μg	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	2001% 160mg	17% 1.36mg	8mg per day for Men 19-50 years
Magnesium	242% 1016mg	13% 54.4mg	420mg per day for Men 19-50 years
Manganese	1352% 31mg	28.2% 0.65mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	111% 776mg	22.7% 159mg	700mg per day for Men 19-50 years
Potassium	91% 3103mg	42.7% 1451mg	3400mg per day for Men 19-50 years
Selenium	59.4% 32.7μg	0.82% 0.45μg	55μg per day for Men 19-50 years
Sodium	8.16% 122mg	21% 313mg	1500mg per day for Men 19-50 years
Zinc	129% 14.2mg	9.9% 1.1mg	11mg per day for Men 19-50 years
Water	1.14% 42.2g	11% 400g	3700g per day for Men 19-50 years

Lets compare vitamin content per 1 pound of Poultry Seasoning Spices vs Carrots:

• Poultry Seasoning Spices have 4 times more Vitamin B1, 3.3 times more Vitamin B2, 3 times more Vitamin B3, 9.6 times more Vitamin B6, 7.3 times more Vitamin B9, 2 times more Vitamin C, 2 times more Vitamin E and 61 times more Vitamin K than Raw Carrots.
• While Raw Carrots contain 6.3 times more Vitamin A than Poultry Seasoning Spices.
• Both Poultry Seasoning Spices as well as Raw Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 1 lb.

Comparing minerals per 1 pound for Poultry Seasoning Spices vs Carrots:

• Poultry Seasoning Spices have 30.2 times more Calcium, 18.7 times more Copper, 117.7 times more Iron, 18.7 times more Magnesium, 48 times more Manganese, 4.9 times more Phosphorus, 2.1 times more Potassium, 72 times more Selenium and 13.1 times more Zinc than Raw Carrots.
• While Raw Carrots contain 2.6 times more Sodium and 9.5 times more Water than Poultry Seasoning Spices.

Comparison of macro-nutrients per 1 pound:

• Poultry Seasoning Spices have 7.5 times more Energy, 31.4 times more Fat, 102.8 times more Saturated Fat, 472 times more Omega 3, 9.9 times more Omega 6, 6.8 times more Carbohydrate, 4 times more Fiber and 10.3 times more Protein than Raw Carrots.
• While Raw Carrots contain 2.6 times more Sugars than Poultry Seasoning Spices.
• Both Poultry Seasoning Spices as well as Raw Carrots have insufficient amounts of Cholesterol, Glucose and Sucrose in 1 lb.