Nutrient Comparison: Enriched white Wheat flour for bread VS Brown Rice Flour per 1 lb
Compare the macro and micronutrient content in 1 lb of Enriched white Wheat flour for bread versus 1 lb of Brown Rice Flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Enriched white Wheat flour for bread vs Brown Rice Flour:
- 1 pound of Enriched white Wheat flour for bread has 1.8 times more Vitamin B1, 6.4 times more Vitamin B2 and 11.4 times more Vitamin B9 than Brown Rice Flour.
- While 1 lb of Brown Rice Flour contains 3.6 times more Vitamin B5, 19.9 times more Vitamin B6 and 1.5 times more Vitamin E than Enriched white Wheat flour for bread.
- Both Enriched white Wheat flour for bread and Brown Rice Flour provide similar amounts of Vitamin B3 per one pound.
- Both Enriched white Wheat flour for bread as well as Brown Rice Flour have insufficient amounts of Vitamin B12, Vitamin C and Vitamin D in one pound.
Comparing minerals per 1 pound for Enriched white Wheat flour for bread vs Brown Rice Flour:
- 1 pound of Enriched white Wheat flour for bread has 2.2 times more Iron and 4.1 times more Selenium than Brown Rice Flour.
- While 1 lb of Brown Rice Flour contains 1.3 times more Copper, 4.5 times more Magnesium, 5.1 times more Manganese, 1.5 times more Molybdenum, 3.5 times more Phosphorus, 2.9 times more Potassium and 2.9 times more Zinc than Enriched white Wheat flour for bread.
- Both Enriched white Wheat flour for bread as well as Brown Rice Flour lack sufficient amounts of Calcium in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Enriched white Wheat flour for bread has 1.7 times more Protein than Brown Rice Flour.
- While 1 lb of Brown Rice Flour contains 1.7 times more Fat, 1.4 times more Omega 6 and 1.9 times more Fiber than Enriched white Wheat flour for bread.
- Both Enriched white Wheat flour for bread and Brown Rice Flour offer comparable quantities of Energy, Omega 3 and Carbohydrate per one pound.