Nutrient Comparison: Whole Wheat Flour VS UNCLE BEN'S Dry Parboiled Brown Rice per 1 lb
Compare the macro and micronutrient content in 1 lb of Whole Wheat Flour versus 1 lb of UNCLE BEN'S Dry Parboiled Brown Rice to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Whole Wheat Flour vs UNCLE BEN'S Dry Parboiled Brown Rice:
- 1 pound of Whole Wheat Flour has 1.8 times more Vitamin B1, 1.8 times more Vitamin B2, 3.1 times more Vitamin B9 and 7.9 times more Vitamin E than UNCLE BEN'S Dry Parboiled Brown Rice.
- While 1 lb of UNCLE BEN'S Dry Parboiled Brown Rice contains 1.5 times more Vitamin B5 than Whole-grain Wheat Flour.
- Both Whole Wheat Flour and UNCLE BEN'S Dry Parboiled Brown Rice provide similar amounts of Vitamin B3 and Vitamin B6 per one pound.
- 1 pound of UNCLE BEN'S Dry Parboiled Brown Rice have insufficient amounts of Vitamin E
- Both Whole-grain Wheat Flour as well as UNCLE BEN'S Dry Parboiled Brown Rice have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in one pound.
Comparing minerals per 1 pound for Whole Wheat Flour vs UNCLE BEN'S Dry Parboiled Brown Rice:
- 1 pound of Whole Wheat Flour has 4.3 times more Calcium, 1.3 times more Copper, 3.1 times more Iron, 1.4 times more Magnesium, 1.4 times more Manganese, 1.3 times more Phosphorus, 1.7 times more Potassium, 2.5 times more Selenium and 1.3 times more Zinc than UNCLE BEN'S Dry Parboiled Brown Rice.
- 1 pound of UNCLE BEN'S Dry Parboiled Brown Rice lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 pound:
- 1 pound of Whole Wheat Flour has 2.8 times more Omega 3, 1.3 times more Omega 6, 3.1 times more Fiber and 1.7 times more Protein than UNCLE BEN'S Dry Parboiled Brown Rice.
- Both Whole Wheat Flour and UNCLE BEN'S Dry Parboiled Brown Rice offer comparable quantities of Energy, Fat and Carbohydrate per one pound.
- 1 pound of UNCLE BEN'S Dry Parboiled Brown Rice provide inadequate amounts of Omega 3