Lets compare vitamin content per 5 ounces of Ground Mustard Seed vs Roasted Almonds:
Ground Mustard Seed Spices have 10.5 times more Vitamin B1, 1.3 times more Vitamin B3, 2.5 times more Vitamin B5, 2.9 times more Vitamin B6, 2.9 times more Vitamin B9, more Vitamin C and more Vitamin K than Dry Roasted Almonds.
While Dry Roasted Almonds contain 4.6 times more Vitamin B2 and 4.7 times more Vitamin E than Ground Mustard Seed Spices.
Both Ground Mustard Seed Spices as well as Dry Roasted Almonds have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 5 oz.
Comparing minerals per 5 ounces for Ground Mustard Seed vs Roasted Almonds:
Ground Mustard Seed Spices have 2.5 times more Iron, 1.3 times more Magnesium, 1.8 times more Phosphorus, 104.1 times more Selenium and 1.8 times more Zinc than Dry Roasted Almonds.
While Dry Roasted Almonds contain 1.7 times more Copper than Ground Mustard Seed Spices.
Both Ground Mustard Seed Spices and Dry Roasted Almonds have similar amounts of Calcium, Manganese and Potassium per 5 oz.
Comparison of macro-nutrients per 5 ounces:
Ground Mustard Seed Spices have 379.2 times more Omega 3, 1.3 times more Carbohydrate, 1.4 times more Sugars and 1.2 times more Protein than Dry Roasted Almonds.
While Dry Roasted Almonds contain 1.4 times more Fat, 2.1 times more Saturated Fat and 2.2 times more Omega 6 than Ground Mustard Seed Spices.
Both Ground Mustard Seed Spices and Dry Roasted Almonds have similar amounts of Energy and Fiber per 5 oz.
Both Ground Mustard Seed Spices as well as Dry Roasted Almonds have insufficient amounts of Cholesterol, Fructose, Glucose and Sucrose in 5 oz.