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Comparing Nutrients in 7 ounces Napa CabbageVS Frozen Carrots

Macros Ratio

Protein Fat Carbs

Napa Cabbage
25%
9%
66%
Frozen Carrots
8%
11%
81%
7 oz ▼

Macro Nutrients

1.1%31.8kcal
Energy
2.46%71.4kcal
31.8 kcalvs71.4 kcal
Recommended Dietary Allowance for Energy is 2900kcal per day for Men 19-50 years .

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0.41%0.4g
Fat
0.94%0.91g
0.4 gvs0.91 g
Recommended Dietary Allowance for Fat is 97g per day for Men 19-50 years .

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0.27%0.085g
Saturated Fat
0.29%0.093g
0.085 gvs0.093 g
Recommended Dietary Allowance for Saturated Fat is 32g per day for Men 19-50 years .

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7.07%0.11g
Omega 3
2.1%0.034g
0.11 gvs0.034 g
Recommended Dietary Allowance for Omega 3 is 1.6g per day for Men 19-50 years .

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0.18%0.03g
Omega 6
2.9%0.49g
0.03 gvs0.49 g
Recommended Dietary Allowance for Omega 6 is 17g per day for Men 19-50 years .

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0%0mg
Cholesterol
0%0mg
0 mgvs0 mg
Recommended Dietary Allowance for Cholesterol is 290mg per day for Men 19-50 years .

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4.93%6.4g
Carbohydrate
12%15.7g
6.4 gvs15.7 g
Recommended Dietary Allowance for Carbohydrate is 130g per day for Men 19-50 years .

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3.86%2.8g
Sugars
13%9.45g
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
2.8 gvs9.45 g
Recommended Dietary Allowance for Sugars is 72.5g per day for Men 19-50 years .

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NA
Fructose
0.85%0.62g
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
NA gvs0.62 g
Recommended Dietary Allowance for Fructose is 72.5g per day for Men 19-50 years .

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NA
Glucose
%0.79g
NA gvs0.79 g
Recommended Dietary Allowance for Glucose is g per day for Men 19-50 years .

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NA
Sucrose
%8.04g
NA gvs8.04 g
Recommended Dietary Allowance for Sucrose is g per day for Men 19-50 years .

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6.27%2.4g
Fiber
17.2%6.55g
2.4 gvs6.55 g
Recommended Dietary Allowance for Fiber is 38g per day for Men 19-50 years .

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4.25%2.4g
Protein
2.76%1.55g
2.4 gvs1.55 g
Recommended Dietary Allowance for Protein is 56g per day for Men 19-50 years .

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Vitamins

3.53%31.8μg
Vitamin A
157%1409μg
RAE, retinol activity equivalents
31.8 μgvs1409 μg
Recommended Dietary Allowance for Vitamin A is 900μg per day for Men 19-50 years .

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6.6%0.079mg
Vitamin B1
7.28%0.087mg
Thiamine
0.079 mgvs0.087 mg
Recommended Dietary Allowance for Vitamin B1 is 1.2mg per day for Men 19-50 years .

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7.63%0.099mg
Vitamin B2
5.65%0.073mg
Riboflavin
0.099 mgvs0.073 mg
Recommended Dietary Allowance for Vitamin B2 is 1.3mg per day for Men 19-50 years .

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4.96%0.79mg
Vitamin B3
5.75%0.92mg
Niacin, nicotinic acid, niacinamide
0.79 mgvs0.92 mg
Recommended Dietary Allowance for Vitamin B3 is 16mg per day for Men 19-50 years .

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4.17%0.21mg
Vitamin B5
7.42%0.37mg
Pantothenic acid
0.21 mgvs0.37 mg
Recommended Dietary Allowance for Vitamin B5 is 5mg per day for Men 19-50 years .

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35.4%0.46mg
Vitamin B6
14.5%0.19mg
Pyridoxine
0.46 mgvs0.19 mg
Recommended Dietary Allowance for Vitamin B6 is 1.3mg per day for Men 19-50 years .

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NA
Vitamin B7
NA
Biotin
NA μgvsNA μg
Recommended Dietary Allowance for Vitamin B7 is 30μg per day for Men 19-50 years .

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39%157μg
Vitamin B9
4.96%20μg
Folates and Folic Acid
157 μgvs20 μg
Recommended Dietary Allowance for Vitamin B9 is 400μg per day for Men 19-50 years .

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0%0μg
Vitamin B12
0%0μg
Cobalamin
0 μgvs0 μg
Recommended Dietary Allowance for Vitamin B12 is 2.4μg per day for Men 19-50 years .

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59.5%53.6mg
Vitamin C
5.5%4.96mg
Ascorbic acid
53.6 mgvs4.96 mg
Recommended Dietary Allowance for Vitamin C is 90mg per day for Men 19-50 years .

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0%0IU
Vitamin D
0%0IU
Calciferol, cholecalciferol, ergocalciferol
0 IUvs0 IU
Recommended Dietary Allowance for Vitamin D is 600IU per day for Men 19-50 years .

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1.6%0.24mg
Vitamin E
7.54%1.13mg
Tocopherols and Tocotrienols
0.24 mgvs1.13 mg
Recommended Dietary Allowance for Vitamin E is 15mg per day for Men 19-50 years .

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71%85μg
Vitamin K
29%35μg
Phytomenadione or phylloquinone
85 μgvs35 μg
Recommended Dietary Allowance for Vitamin K is 120μg per day for Men 19-50 years .

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Minerals

15.3%153mg
Calcium
7.14%71.4mg
153 mgvs71.4 mg
Recommended Dietary Allowance for Calcium is 1000mg per day for Men 19-50 years .

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7.94%0.071mg
Copper
16.3%0.15mg
0.071 mgvs0.15 mg
Recommended Dietary Allowance for Copper is 0.9mg per day for Men 19-50 years .

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NA
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Fluoride is 4000μg per day for Men 19-50 years .

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7.7%0.62mg
Iron
11%0.87mg
0.62 mgvs0.87 mg
Recommended Dietary Allowance for Iron is 8mg per day for Men 19-50 years .

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6.14%25.8mg
Magnesium
5.67%24mg
25.8 mgvs24 mg
Recommended Dietary Allowance for Magnesium is 420mg per day for Men 19-50 years .

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16.4%0.38mg
Manganese
14.8%0.34mg
0.38 mgvs0.34 mg
Recommended Dietary Allowance for Manganese is 2.3mg per day for Men 19-50 years .

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NA
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
NA μgvsNA μg
Recommended Dietary Allowance for Molybdenum is 45μg per day for Men 19-50 years .

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8.22%57.5mg
Phosphorus
9.36%65.5mg
57.5 mgvs65.5 mg
Recommended Dietary Allowance for Phosphorus is 700mg per day for Men 19-50 years .

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14%472mg
Potassium
13.7%466mg
472 mgvs466 mg
Recommended Dietary Allowance for Potassium is 3400mg per day for Men 19-50 years .

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2.16%1.2μg
Selenium
2.53%1.4μg
1.2 μgvs1.4 μg
Recommended Dietary Allowance for Selenium is 55μg per day for Men 19-50 years .

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1.2%18mg
Sodium
9%135mg
18 mgvs135 mg
Recommended Dietary Allowance for Sodium is 1500mg per day for Men 19-50 years .

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4.15%0.46mg
Zinc
5.95%0.65mg
0.46 mgvs0.65 mg
Recommended Dietary Allowance for Zinc is 11mg per day for Men 19-50 years .

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5.06%187g
Water
4.83%179g
187 gvs179 g
Recommended Dietary Allowance for Water is 3700g per day for Men 19-50 years .

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Nutrient Comparison: Napa Cabbage VS Frozen Carrots per 7 oz

Compare the macro and micronutrient content in 7 oz of Napa Cabbage versus 7 oz of Frozen Carrots to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 7 ounces of Napa Cabbage vs Frozen Carrots:

Comparing minerals per 7 ounces for Napa Cabbage vs Frozen Carrots:

Comparison of macro-nutrients per 7 ounces:

Frequently Asked Questions about Napa Cabbage VS Frozen Carrots

What are the health benefits of Napa Cabbage compared to Frozen Carrots?

Napa cabbage is a good source of vitamins A, C, and K, as well as fiber and antioxidants. It is low in calories and can support digestion and heart health. Frozen carrots are also rich in vitamins A and K, as well as fiber and antioxidants. Both are nutritious options, but Napa cabbage may offer more variety in nutrients and potential health benefits.

Can I lose weight easier by eating more Napa Cabbage or Frozen Carrots?

Both Napa cabbage and frozen carrots are low in calories and high in fiber, making them great choices for weight loss. However, the key to losing weight is creating a calorie deficit, which means consuming fewer calories than your body needs to maintain its current weight. Ultimately, the best choice for weight loss is the one that helps you feel satisfied and energized while staying within your calorie goals. Incorporating a variety of fruits, vegetables, whole grains, and plant-based proteins into your diet can help support your weight loss journey.

Should I eat more Napa Cabbage or more Frozen Carrots to gain more muscles while training consistently?

Both Napa cabbage and frozen carrots can be beneficial for muscle gain due to their nutrient content. Napa cabbage is a good source of vitamins C and K, as well as fiber, which can support overall health and muscle recovery. Frozen carrots are rich in beta-carotene, which is important for muscle repair and growth. To maximize muscle gain, it's important to consume a variety of nutrient-dense foods, including a mix of vegetables like Napa cabbage and carrots, along with adequate protein from plant-based sources such as legumes, tofu, and tempeh.

What is the environmental impact of producing Napa Cabbage compared to Frozen Carrots?

Napa cabbage generally has a lower environmental impact compared to frozen carrots. Napa cabbage requires less water, land, and energy to grow and harvest. Additionally, cabbage tends to have a smaller carbon footprint due to its shorter growing period and lower transportation costs. However, it's important to consider factors such as packaging and processing methods when comparing the environmental impact of different food products.




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