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Canned Prune JuicePrune juice, canned50.70.292545590.64NA10611662.54170.893430
Stewed PrunesStewed dehydrated Prunes63.70.54NA3.155.80.28NA98937NA5.30.661810
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened5.660.0493.60.773.770.14NA7.55530.759.430.0571101.9
Stewed Dried FigsFigs, dried, stewed1960.35NA2.4781.30.62NA81.38240.5611.20.671962.8
Canned Papaya NectarPapaya nectar, canned52.60.068NA1.815.80.068NA01631.5826.30.7944710.5
Fried Green PlantainsPlantains, green, fried3.90.18NA0.6556.30.18NA42.7468NA1.940.223514.6
Canned Guanabana NectarGuanabana nectar, canned35.60.051NA1.8315.30.051NA101272.0340.70.143130.5
Canned Mango NectarMango nectar, canned1000.088NA2.117.60.16NA11.81412.3529.40.1251041
Cooked Guava SauceGuava sauce, cooked58.30.64NA1.558.30.9NA9218754.1733.31.474641.7
Baked Yellow PlantainsPlantains, yellow, baked5.80.085NA0.5479.40.32NA71.692303.870.41108103
Boiled Green PlantainsPlantains, green, boiled7.440.2NA0.7469.40.27NA59.571704.960.35171119

Minerals in Top 10 Cooked Fruits with the lowest Vitamin B9 content per 300 kcal

In the above table you can find and compare the amount of minerals in cooked fruits , sorted by least amount of Vitamin B9 per 300 calories.

Top 5 cooked fruits with least amount of vitamin b9 per 300 calories are:

  1. Canned Prune Juice
  2. Stewed dehydrated Prunes
  3. Canned Cranberry Sauce sweetened
  4. Stewed Dried Figs
  5. Microwave cooked raw apples without skin