Canned Guanabana NectarGuanabana nectar, canned00.030.111.20.70.07NA60011100.100
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened200.150.211NA0.14NA1001009.3141
Canned Mango NectarMango nectar, canned3500.030.030.80.70.15NA70015202.1810
Boiled Green PlantainsPlantains, green, boiledNA0.50.653.93.82.2NA480NA91NANA3815
Fried Green PlantainsPlantains, green, fried6000.471.028.23.882.64NA150NA34NANANA23.6
Baked Yellow PlantainsPlantains, yellow, baked4500.91.36.855.32.1NA530016400129137
Vitamins in Top 6 Cooked Fruits with the lowest Sucrose content per 1 kg
In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by least amount of Sucrose per 1 kilogram.
Top 5 cooked fruits with least amount of sucrose per 1 kilogram are:
- Canned Guanabana Nectar
- Canned Cranberry Sauce sweetened
- Canned Mango Nectar
- Boiled Green Plantains
- Fried Green Plantains