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Cooked Guava SauceGuava sauce, cooked27.80.0520.0260.83NA0.18NA9.92029101.13.77
Canned Papaya NectarPapaya nectar, canned35.70.0120.0080.30.110.018NA3.9705.9500.481.6
Canned Mango NectarMango nectar, canned69.50.0060.0060.160.140.03NA1403000.421.6
Stewed Dried FigsFigs, dried, stewed00.0220.221.270.250.26NA208.7300.313.3
Canned Prune JuicePrune juice, canned00.0320.141.560.210.43NA008.1400.246.75
Canned Guanabana NectarGuanabana nectar, canned00.0060.0220.240.140.014NA1202200.020

Vitamins in Top 10 Cooked Fruits with the highest Vitamin E content per 7 oz

In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by most amount of Vitamin E per 7 ounces.

Top 5 cooked fruits with most amount of vitamin e per 7 ounces are:

  1. Canned Cranberry Sauce sweetened
  2. Cooked Guava Sauce
  3. Canned Papaya Nectar
  4. Canned Mango Nectar
  5. Rhubarb Frozen Cooked with Sugar