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Spices
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Vegetables
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Legumes
Cereals
Cooked Guava SauceGuava sauce, cooked1170.220.113.5NA0.75NA41.70122004.616
Canned Papaya NectarPapaya nectar, canned950.0320.0210.790.280.047NA10.5015.801.264.2
Canned Mango NectarMango nectar, canned2060.0180.0180.470.410.088NA41089.401.244.7
Canned Prune JuicePrune juice, canned00.0680.33.30.450.92NA0017.300.5114.4
Rhubarb Frozen Cooked with SugarRhubarb, frozen, cooked, with sugar10.30.0470.0590.520.130.052NA1308.5300.4954.6
Stewed Dried FigsFigs, dried, stewed00.0310.311.80.360.37NA2.8012.300.4218.8
Canned Guanabana NectarGuanabana nectar, canned00.0150.0560.610.360.036NA30.5056.400.0510

Vitamins in Top 10 Cooked Fruits with the highest Vitamin E content per 300 kcal

In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by most amount of Vitamin E per 300 calories.

Top 5 cooked fruits with most amount of vitamin e per 300 calories are:

  1. Cooked Guava Sauce
  2. Canned Cranberry Sauce sweetened
  3. Canned Papaya Nectar
  4. Canned Mango Nectar
  5. Canned Prune Juice