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Boiled Green PlantainsPlantains, green, boiledNA0.120.160.970.940.55NA119NA22.6NANA9.42
Baked Yellow PlantainsPlantains, yellow, baked870.170.251.331.030.41NA103031.70025
Cooked Guava SauceGuava sauce, cooked1170.220.113.5NA0.75NA41.70122004.616
Canned Mango NectarMango nectar, canned2060.0180.0180.470.410.088NA41089.401.244.7
Canned Guanabana NectarGuanabana nectar, canned00.0150.0560.610.360.036NA30.5056.400.0510
Fried Green PlantainsPlantains, green, fried58.30.0460.0990.790.380.26NA14.6NA3.3NANANA
Rhubarb Frozen Cooked with SugarRhubarb, frozen, cooked, with sugar10.30.0470.0590.520.130.052NA1308.5300.4954.6
Canned Papaya NectarPapaya nectar, canned950.0320.0210.790.280.047NA10.5015.801.264.2
Stewed Dried FigsFigs, dried, stewed00.0310.311.80.360.37NA2.8012.300.4218.8

Vitamins in Top 10 Cooked Fruits with the highest Vitamin B9 content per 300 kcal

In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by most amount of Vitamin B9 per 300 calories.

Top 5 cooked fruits with most amount of vitamin b9 per 300 calories are:

  1. Boiled Green Plantains
  2. Baked Yellow Plantains
  3. Canned White Grapefruit Juice sweetened
  4. Cooked Guava Sauce
  5. Canned Mango Nectar