Comparing Nutrients in 100 calories Chinese Crunchy Flat NoodlesVS Cooked Whole-wheat Pasta
Weight per 100 calories
Chinese Crunchy Flat Noodles
19g
Cooked Whole-wheat Pasta
67g
Chinese Crunchy Flat Noodles have 3.5 times more energy per 100g than Cooked Whole-wheat Pasta. It has very high energy density when compared to other foods. Cooked Whole-wheat Pasta having average energy density.
Discover which food has more nutrients per 100 calories - Chinese Crunchy Flat Noodles or Cooked Whole-wheat Pasta?
Chinese Crunchy Flat Noodles VS Cooked Whole-wheat Pasta Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Chinese Crunchy Flat Noodles or Cooked Whole-wheat Pasta?
Lets compare vitamin content per 100 calories of Chinese Crunchy Flat Noodles vs Cooked Whole-wheat Pasta:
100 calories of Chinese Crunchy Flat Noodles have 4.1 times more Vitamin E than Cooked Whole-wheat Pasta.
While 100 kcal of Cooked Whole-wheat Pasta contain 2.8 times more Vitamin B1, 3.1 times more Vitamin B2, 4.3 times more Vitamin B3, 2.6 times more Vitamin B5, 12 times more Vitamin B6 and 4.3 times more Vitamin B9 than Chinese Restaurant Crunchy Flat Noodles.
100 calories of Chinese Crunchy Flat Noodles have insufficient amounts of Vitamin B2, Vitamin B5, Vitamin B6 and Vitamin B9
100 calories of Cooked Whole-wheat Pasta have insufficient amounts of Vitamin E
Both Chinese Restaurant Crunchy Flat Noodles as well as Cooked Whole-wheat Pasta have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C, Vitamin D and Vitamin K in 100 calories.
Comparing minerals per 100 calories for Chinese Crunchy Flat Noodles vs Cooked Whole-wheat Pasta:
100 calories of Chinese Crunchy Flat Noodles have 27 times more Sodium than Cooked Whole-wheat Pasta.
While 100 kcal of Cooked Whole-wheat Pasta contain 6.4 times more Copper, 3.4 times more Iron, 9 times more Magnesium, 12.7 times more Manganese, 5.1 times more Phosphorus, 4 times more Selenium and 7.4 times more Zinc than Chinese Restaurant Crunchy Flat Noodles.
100 calories of Chinese Crunchy Flat Noodles lack sufficient amounts of Magnesium and Zinc
Both Chinese Restaurant Crunchy Flat Noodles as well as Cooked Whole-wheat Pasta lack sufficient amounts of Calcium and Potassium in 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Chinese Crunchy Flat Noodles have 5.3 times more Fat, 5.8 times more Saturated Fat, 16 times more Omega 3 and 7.9 times more Omega 6 than Cooked Whole-wheat Pasta.
While 100 kcal of Cooked Whole-wheat Pasta contain 2 times more Carbohydrate, 7.2 times more Fiber and 2 times more Protein than Chinese Restaurant Crunchy Flat Noodles.
Both Chinese Crunchy Flat Noodles and Cooked Whole-wheat Pasta offer comparable quantities of Energy per 100 calories.
100 calories of Chinese Crunchy Flat Noodles provide inadequate amounts of Fiber
100 calories of Cooked Whole-wheat Pasta provide inadequate amounts of Omega 3