Comparing Nutrients in 1 kilogram Canned Kidney Beans VS Fried Tofu

Macros Ratio

	Protein	Fat	Carbs
Canned Kidney Beans	25%	6%	69%
Fried Tofu	26%	62%	12%

Macro Nutrients

	Canned Kidney Beans	Fried Tofu	Recommended Dietary Allowance
Energy	29% 840kcal	93% 2700kcal	2900kcal per day for Men 19-50 years
Fat	6.2% 6g	208% 202g	97g per day for Men 19-50 years
Saturated Fat	4.4% 1.4g	91% 29g	32g per day for Men 19-50 years
Omega 3	51.3% 0.82g	841% 13.5g	1.6g per day for Men 19-50 years
Omega 6	6.24% 1.06g	591% 100g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	112% 145g	68% 88.6g	130g per day for Men 19-50 years
Sugars	25.5% 18.5g	37.5% 27g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0% 0g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0g	NA	g per day for Men 19-50 years
Sucrose	% 18.5g	NA	g per day for Men 19-50 years
Fiber	113% 43g	103% 39g	38g per day for Men 19-50 years
Protein	93% 52.2g	336% 188g	56g per day for Men 19-50 years

Vitamins

	Canned Kidney Beans	Fried Tofu	Recommended Dietary Allowance
Vitamin A	NA	1.1% 10μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	97% 1.16mg	142% 1.7mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	39.2% 0.51mg	38.5% 0.5mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	25.7% 4.1mg	6.25% 1mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	27.6% 1.38mg	28% 1.4mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	57% 0.74mg	76% 0.99mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	90% 360μg	67.5% 270μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	13.3% 12mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1.33% 0.2mg	2.67% 0.4mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	34% 41μg	65% 78μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Kidney Beans	Fried Tofu	Recommended Dietary Allowance
Calcium	34% 340mg	372% 3720mg	1000mg per day for Men 19-50 years
Copper	150% 1.35mg	442% 3.98mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	146% 11.7mg	609% 48.7mg	8mg per day for Men 19-50 years
Magnesium	64.3% 270mg	143% 600mg	420mg per day for Men 19-50 years
Manganese	73% 1.68mg	650% 15mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	129% 900mg	410% 2870mg	700mg per day for Men 19-50 years
Potassium	69.7% 2370mg	43% 1460mg	3400mg per day for Men 19-50 years
Selenium	16.4% 9μg	518% 285μg	55μg per day for Men 19-50 years
Sodium	197% 2960mg	10.7% 160mg	1500mg per day for Men 19-50 years
Zinc	42% 4.6mg	181% 20mg	11mg per day for Men 19-50 years
Water	21% 780g	13.7% 505g	3700g per day for Men 19-50 years

Nutrient Comparison: Canned Kidney Beans VS Fried Tofu per 1 kg

Compare the macro and micronutrient content in 1 kg of Canned Kidney Beans versus 1 kg of Fried Tofu to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Canned Kidney Beans vs Fried Tofu:

• 1 kilogram of Canned Kidney Beans has 4.1 times more Vitamin B3 and 1.3 times more Vitamin B9 than Fried Tofu.
• While 1 kg of Fried Tofu contains 1.5 times more Vitamin B1, 1.3 times more Vitamin B6 and 1.9 times more Vitamin K than Canned All Types Kidney Beans.
• Both Canned Kidney Beans and Fried Tofu provide similar amounts of Vitamin B2 and Vitamin B5 per one kilogram.
• 1 kilogram of Fried Tofu have insufficient amounts of Vitamin B3
• Both Canned All Types Kidney Beans as well as Fried Tofu have insufficient amounts of Vitamin B12, Vitamin C, Vitamin D and Vitamin E in one kilogram.

Comparing minerals per 1 kilogram for Canned Kidney Beans vs Fried Tofu:

• 1 kilogram of Canned Kidney Beans has 1.6 times more Potassium, 18.5 times more Sodium and 1.5 times more Water than Fried Tofu.
• While 1 kg of Fried Tofu contains 10.9 times more Calcium, 2.9 times more Copper, 4.2 times more Iron, 2.2 times more Magnesium, 8.9 times more Manganese, 3.2 times more Phosphorus, 31.7 times more Selenium and 4.3 times more Zinc than Canned All Types Kidney Beans.
• 1 kilogram of Canned Kidney Beans lack sufficient amounts of Selenium

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Canned Kidney Beans has 1.6 times more Carbohydrate than Fried Tofu.
• While 1 kg of Fried Tofu contains 3.2 times more Energy, 33.6 times more Fat, 20.7 times more Saturated Fat, 16.4 times more Omega 3, 94.8 times more Omega 6, 1.5 times more Sugars and 3.6 times more Protein than Canned All Types Kidney Beans.
• Both Canned Kidney Beans and Fried Tofu offer comparable quantities of Fiber per one kilogram.
• 1 kilogram of Canned Kidney Beans provide inadequate amounts of Omega 6