Comparing Nutrients in 1 kilogram Canned Red Kidney Beans with Liquids VS Vegetarian fillets

Macros Ratio

	Protein	Fat	Carbs
Canned Red Kidney Beans with Liquids	25%	4%	71%
Vegetarian fillets	32%	56%	12%

Macro Nutrients

	Canned Red Kidney Beans with Liquids	Vegetarian fillets	Recommended Dietary Allowance
Energy	28% 810kcal	100% 2900kcal	2900kcal per day for Men 19-50 years
Fat	3.7% 3.6g	186% 180g	97g per day for Men 19-50 years
Saturated Fat	3.9% 1.25g	89% 28.5g	32g per day for Men 19-50 years
Omega 3	32% 0.51g	650% 10.4g	1.6g per day for Men 19-50 years
Omega 6	4.9% 0.83g	488% 83g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	114% 148g	69.2% 90g	130g per day for Men 19-50 years
Sugars	25.5% 18.5g	11% 8g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	0% 0g	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	% 0g	NA	g per day for Men 19-50 years
Sucrose	% 18.5g	NA	g per day for Men 19-50 years
Fiber	113% 43g	161% 61g	38g per day for Men 19-50 years
Protein	93% 52.2g	411% 230g	56g per day for Men 19-50 years

Vitamins

	Canned Red Kidney Beans with Liquids	Vegetarian fillets	Recommended Dietary Allowance
Vitamin A	0% 0μg	0% 0μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	88.3% 1.06mg	917% 11mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	51.5% 0.67mg	692% 9mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	31% 4.94mg	750% 120mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	26% 1.3mg	NA	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	61.5% 0.8mg	1154% 15mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	57.5% 230μg	255% 1020μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	1750% 42μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	8.9% 8mg	0% 0mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	1.33% 0.2mg	230% 34.5mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	34% 41μg	0% 0μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Canned Red Kidney Beans with Liquids	Vegetarian fillets	Recommended Dietary Allowance
Calcium	29% 290mg	95% 950mg	1000mg per day for Men 19-50 years
Copper	163% 1.47mg	1028% 9.25mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	156% 12.5mg	250% 20mg	8mg per day for Men 19-50 years
Magnesium	71.4% 300mg	54.8% 230mg	420mg per day for Men 19-50 years
Manganese	127% 2.9mg	NA	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	151% 1060mg	643% 4500mg	700mg per day for Men 19-50 years
Potassium	76.5% 2600mg	176% 6000mg	3400mg per day for Men 19-50 years
Selenium	20% 11μg	18% 10μg	55μg per day for Men 19-50 years
Sodium	171% 2560mg	327% 4900mg	1500mg per day for Men 19-50 years
Zinc	56.4% 6.2mg	127% 14mg	11mg per day for Men 19-50 years
Water	21% 780g	12% 450g	3700g per day for Men 19-50 years

Nutrient Comparison: Canned Red Kidney Beans with Liquids VS Vegetarian fillets per 1 kg

Compare the macro and micronutrient content in 1 kg of Canned Red Kidney Beans with Liquids versus 1 kg of Vegetarian fillets to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 1 kilogram of Canned Red Kidney Beans with Liquids vs Vegetarian fillets:

• 1 kilogram of Canned Red Kidney Beans with Liquids has more Vitamin K than Vegetarian fillets.
• While 1 kg of Vegetarian fillets contains 10.4 times more Vitamin B1, 13.4 times more Vitamin B2, 24.3 times more Vitamin B3, 18.8 times more Vitamin B6, 4.4 times more Vitamin B9, more Vitamin B12 and 172.5 times more Vitamin E than Canned Red Kidney Beans Solids and Liquids.
• 1 kilogram of Canned Red Kidney Beans with Liquids have insufficient amounts of Vitamin B12 and Vitamin E
• 1 kilogram of Vegetarian fillets have insufficient amounts of Vitamin K
• Both Canned Red Kidney Beans Solids and Liquids as well as Vegetarian fillets have insufficient amounts of Vitamin A, Vitamin C and Vitamin D in one kilogram.

Comparing minerals per 1 kilogram for Canned Red Kidney Beans with Liquids vs Vegetarian fillets:

• 1 kilogram of Canned Red Kidney Beans with Liquids has 1.3 times more Magnesium and 1.7 times more Water than Vegetarian fillets.
• While 1 kg of Vegetarian fillets contains 3.3 times more Calcium, 6.3 times more Copper, 1.6 times more Iron, 4.2 times more Phosphorus, 2.3 times more Potassium, 1.9 times more Sodium and 2.3 times more Zinc than Canned Red Kidney Beans Solids and Liquids.
• 1 kilogram of Vegetarian fillets lack sufficient amounts of Selenium

Comparison of macro-nutrients per 1 kilogram:

• 1 kilogram of Canned Red Kidney Beans with Liquids has 1.6 times more Carbohydrate and 2.3 times more Sugars than Vegetarian fillets.
• While 1 kg of Vegetarian fillets contains 3.6 times more Energy, 50 times more Fat, 22.8 times more Saturated Fat, 20.4 times more Omega 3, 99.9 times more Omega 6, 1.4 times more Fiber and 4.4 times more Protein than Canned Red Kidney Beans Solids and Liquids.
• 1 kilogram of Canned Red Kidney Beans with Liquids provide inadequate amounts of Omega 6