Nutrient Comparison: Candied fruit VS Jackfruit, canned, syrup pack per 1 lb
Compare the macro and micronutrient content in 1 lb of Candied fruit versus 1 lb of Jackfruit, canned, syrup pack to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Candied fruit vs Jackfruit, canned, syrup pack:
- 1 lb of Jackfruit, canned, syrup pack contains more Vitamin B1, more Vitamin B2, more Vitamin B3, more Vitamin B6 and more Vitamin B9 than Candied fruit.
- 1 pound of Candied fruit have insufficient amounts of Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6 and Vitamin B9
- Both Candied fruit as well as Jackfruit, canned, syrup pack have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin C in one pound.
Comparing minerals per 1 pound for Candied fruit vs Jackfruit, canned, syrup pack:
- 1 pound of Candied fruit has 1.4 times more Manganese and 8.9 times more Sodium than Jackfruit, canned, syrup pack.
- While 1 lb of Jackfruit, canned, syrup pack contains 2.4 times more Calcium, 1.7 times more Copper, 1.7 times more Iron, 2.5 times more Magnesium, 1.7 times more Potassium and 4.5 times more Water than Candied fruit.
- 1 pound of Candied fruit lack sufficient amounts of Calcium, Magnesium and Potassium
- Both Candied fruit as well as Jackfruit, canned, syrup pack lack sufficient amounts of Phosphorus and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Candied fruit has 3.5 times more Energy, 3.5 times more Carbohydrate and 1.8 times more Fiber than Jackfruit, canned, syrup pack.
- Both Candied fruit as well as Jackfruit, canned, syrup pack provide inadequate amounts of Protein in one pound.