Nutrient Comparison: Pink Grapefruit VS Florida Oranges per 1 lb
Compare the macro and micronutrient content in 1 lb of Pink Grapefruit versus 1 lb of Florida Oranges to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Pink Grapefruit vs Florida Oranges:
- 1 pound of Pink Grapefruit has 5.3 times more Vitamin A than Florida Oranges.
- While 1 lb of Raw Florida Oranges contains 2.3 times more Vitamin B1, 1.3 times more Vitamin B2, 2 times more Vitamin B3, 1.3 times more Vitamin B9 and 1.4 times more Vitamin C than Raw Pink and Red Grapefruit.
- Both Pink Grapefruit and Florida Oranges provide similar amounts of Vitamin B5 and Vitamin B6 per one pound.
- 1 pound of Pink Grapefruit have insufficient amounts of Vitamin B3
- 1 pound of Florida Oranges have insufficient amounts of Vitamin A
- Both Raw Pink and Red Grapefruit as well as Raw Florida Oranges have insufficient amounts of Vitamin B12, Vitamin D, Vitamin E and Vitamin K in one pound.
Comparing minerals per 1 pound for Pink Grapefruit vs Florida Oranges:
- 1 pound of Pink Grapefruit has 1.5 times more Phosphorus than Florida Oranges.
- While 1 lb of Raw Florida Oranges contains 2 times more Calcium and 1.3 times more Potassium than Raw Pink and Red Grapefruit.
- Both Pink Grapefruit and Florida Oranges contain similar levels of Copper, Magnesium and Water per one pound.
- 1 pound of Florida Oranges lack sufficient amounts of Phosphorus
- Both Raw Pink and Red Grapefruit as well as Raw Florida Oranges lack sufficient amounts of Iron, Manganese, Selenium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Raw Florida Oranges contains 1.3 times more Sugars and 1.5 times more Fiber than Raw Pink and Red Grapefruit.
- Both Pink Grapefruit and Florida Oranges offer comparable quantities of Carbohydrate per one pound.
- Both Raw Pink and Red Grapefruit as well as Raw Florida Oranges provide inadequate amounts of Energy, Omega 3, Omega 6 and Protein in one pound.