Nutrient Comparison: Poultry Seasoning Spices VS Saffron per 1 lb
Compare the macro and micronutrient content in 1 lb of Poultry Seasoning Spices versus 1 lb of Saffron to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Poultry Seasoning Spices vs Saffron:
- 1 pound of Poultry Seasoning Spices has 4.9 times more Vitamin A, 2.3 times more Vitamin B1, 2 times more Vitamin B3, 1.3 times more Vitamin B6 and 1.5 times more Vitamin B9 than Saffron.
- While 1 lb of Saffron Spices contains 1.4 times more Vitamin B2 and 6.7 times more Vitamin C than Poultry Seasoning Spices.
- Both Poultry Seasoning Spices as well as Saffron Spices have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Poultry Seasoning Spices vs Saffron:
- 1 pound of Poultry Seasoning Spices has 9 times more Calcium, 2.6 times more Copper, 3.2 times more Iron, 1.3 times more Selenium and 2.9 times more Zinc than Saffron.
- While 1 lb of Saffron Spices contains 4.1 times more Manganese, 1.5 times more Phosphorus, 2.5 times more Potassium and 5.5 times more Sodium than Poultry Seasoning Spices.
- Both Poultry Seasoning Spices and Saffron contain similar levels of Magnesium per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Poultry Seasoning Spices has 1.3 times more Fat, 2.1 times more Saturated Fat, 1.3 times more Omega 6 and 2.9 times more Fiber than Saffron.
- While 1 lb of Saffron Spices contains 1.3 times more Omega 3 than Poultry Seasoning Spices.
- Both Poultry Seasoning Spices and Saffron offer comparable quantities of Energy, Carbohydrate and Protein per one pound.