Comparing Nutrients in 5 ounces Natto VS Roasted Soybeans with Salt

Macros Ratio

	Protein	Fat	Carbs
Natto	34%	44%	22%
Roasted Soybeans with Salt	31%	45%	24%

Macro Nutrients

	Natto	Roasted Soybeans with Salt	Recommended Dietary Allowance
Energy	10.3% 299kcal	23% 665kcal	2900kcal per day for Men 19-50 years
Fat	16% 15.6g	37% 36g	97g per day for Men 19-50 years
Saturated Fat	7.05% 2.26g	16.3% 5.2g	32g per day for Men 19-50 years
Omega 3	65% 1.04g	150% 2.4g	1.6g per day for Men 19-50 years
Omega 6	45.7% 7.76g	105% 18g	17g per day for Men 19-50 years
Cholesterol	0% 0mg	0% 0mg	290mg per day for Men 19-50 years
Carbohydrate	14% 18g	33% 43g	130g per day for Men 19-50 years
Sugars	9.56% 6.93g	8.2% 5.95g	72.5g per day for Men 19-50 years	Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
Fructose	NA	NA	72.5g per day for Men 19-50 years	≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
Glucose	NA	NA	g per day for Men 19-50 years
Sucrose	NA	NA	g per day for Men 19-50 years
Fiber	20% 7.65g	66% 25g	38g per day for Men 19-50 years
Protein	49% 27.5g	98% 54.6g	56g per day for Men 19-50 years

Vitamins

	Natto	Roasted Soybeans with Salt	Recommended Dietary Allowance
Vitamin A	0% 0μg	1.57% 14μg	900μg per day for Men 19-50 years	RAE, retinol activity equivalents
Vitamin B1	19% 0.23mg	12% 0.14mg	1.2mg per day for Men 19-50 years	Thiamine
Vitamin B2	20.7% 0.27mg	16% 0.21mg	1.3mg per day for Men 19-50 years	Riboflavin
Vitamin B3	0% 0mg	12.5% 2mg	16mg per day for Men 19-50 years	Niacin, nicotinic acid, niacinamide
Vitamin B5	6.1% 0.3mg	13% 0.64mg	5mg per day for Men 19-50 years	Pantothenic acid
Vitamin B6	14% 0.18mg	22.7% 0.29mg	1.3mg per day for Men 19-50 years	Pyridoxine
Vitamin B7	NA	NA	30μg per day for Men 19-50 years	Biotin
Vitamin B9	2.83% 11.3μg	74.8% 299μg	400μg per day for Men 19-50 years	Folates and Folic Acid
Vitamin B12	0% 0μg	0% 0μg	2.4μg per day for Men 19-50 years	Cobalamin
Vitamin C	20.5% 18.4mg	3.46% 3.1mg	90mg per day for Men 19-50 years	Ascorbic acid
Vitamin D	0% 0IU	0% 0IU	600IU per day for Men 19-50 years	Calciferol, cholecalciferol, ergocalciferol
Vitamin E	0.094% 0.014mg	8.6% 1.3mg	15mg per day for Men 19-50 years	Tocopherols and Tocotrienols
Vitamin K	27.3% 32.7μg	59.5% 71.4μg	120μg per day for Men 19-50 years	Phytomenadione or phylloquinone

Minerals

	Natto	Roasted Soybeans with Salt	Recommended Dietary Allowance
Calcium	30.8% 308mg	19.6% 196mg	1000mg per day for Men 19-50 years
Copper	105% 0.95mg	130% 1.17mg	0.9mg per day for Men 19-50 years
Fluoride	NA	NA	4000μg per day for Men 19-50 years	Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
Iron	152% 12mg	69% 5.53mg	8mg per day for Men 19-50 years
Magnesium	39% 163mg	49% 206mg	420mg per day for Men 19-50 years
Manganese	94% 2.17mg	133% 3.06mg	2.3mg per day for Men 19-50 years
Molybdenum	NA	NA	45μg per day for Men 19-50 years	Molybdenum is an essential trace element that is naturally present in many foods [RDA]
Phosphorus	35.2% 247mg	73.5% 515mg	700mg per day for Men 19-50 years
Potassium	30.4% 1033mg	61.3% 2084mg	3400mg per day for Men 19-50 years
Selenium	22.7% 12.5μg	49.2% 27μg	55μg per day for Men 19-50 years
Sodium	0.66% 9.92mg	15.4% 231mg	1500mg per day for Men 19-50 years
Zinc	39% 4.3mg	40.5% 4.45mg	11mg per day for Men 19-50 years
Water	2.1% 78g	0.075% 2.76g	3700g per day for Men 19-50 years

Nutrient Comparison: Natto VS Roasted Soybeans with Salt per 5 oz

Compare the macro and micronutrient content in 5 oz of Natto versus 5 oz of Roasted Soybeans with Salt to make informed dietary choices. Explore their nutritional differences and benefits.

Lets compare vitamin content per 5 ounces of Natto vs Roasted Soybeans with Salt:

• 5 ounces of Natto have 1.6 times more Vitamin B1, 1.3 times more Vitamin B2 and 5.9 times more Vitamin C than Roasted Soybeans with Salt.
• While 5 oz of Roasted Soybeans with Salt contain more Vitamin B3, 2.1 times more Vitamin B5, 1.6 times more Vitamin B6, 26.4 times more Vitamin B9, 91 times more Vitamin E and 2.2 times more Vitamin K than Natto.
• 5 ounces of Natto have insufficient amounts of Vitamin B3 and Vitamin E
• Both Natto as well as Roasted Soybeans with Salt have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in five ounces.

Comparing minerals per 5 ounces for Natto vs Roasted Soybeans with Salt:

• 5 ounces of Natto have 1.6 times more Calcium and 2.2 times more Iron than Roasted Soybeans with Salt.
• While 5 oz of Roasted Soybeans with Salt contain 1.3 times more Magnesium, 1.4 times more Manganese, 2.1 times more Phosphorus, 2 times more Potassium, 2.2 times more Selenium and 23.3 times more Sodium than Natto.
• Both Natto and Roasted Soybeans with Salt contain similar levels of Copper and Zinc per five ounces.

Comparison of macro-nutrients per 5 ounces:

• 5 oz of Roasted Soybeans with Salt contain 2.2 times more Energy, 2.3 times more Fat, 2.3 times more Saturated Fat, 2.3 times more Omega 3, 2.3 times more Omega 6, 2.4 times more Carbohydrate, 3.3 times more Fiber and 2 times more Protein than Natto.
• Both Natto and Roasted Soybeans with Salt offer comparable quantities of Sugars per five ounces.