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Nutrients in 5 ounces of ANCIENT HARVEST Cooked Gluten-free Pasta

ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour.

Macros Ratio

Protein Fat Carbs
8%
12%
80%
5 oz ▼

Macro Nutrients

ANCIENT HARVEST Cooked Gluten-free Pasta
Energy215 kcal
7.43%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 215.4562 kcal of Energy per 5 ounces, which is 7.43% of the Recommended Dietary Allowance of 2900kcal per day for Men 19-50 years
Fat2.93 g
3.02%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 2.93417325 g of Fat per 5 ounces, which is 3.02% of the Recommended Dietary Allowance of 97g per day for Men 19-50 years
Saturated Fat0.22 g
0.67%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.2154562 g of Saturated Fat per 5 ounces, which is 0.67% of the Recommended Dietary Allowance of 32g per day for Men 19-50 years
Omega 30.045 g
2.83%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.0453592 g of Omega 3 per 5 ounces, which is 2.83% of the Recommended Dietary Allowance of 1.6g per day for Men 19-50 years
Omega 61.3 g
7.6%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 1.2927372 g of Omega 6 per 5 ounces, which is 7.6% of the Recommended Dietary Allowance of 17g per day for Men 19-50 years
Cholesterol0 mg
0%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 mg of Cholesterol per 5 ounces, which is 0% of the Recommended Dietary Allowance of 290mg per day for Men 19-50 years
Carbohydrate44 g
34%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 44.09764725 g of Carbohydrate per 5 ounces, which is 34% of the Recommended Dietary Allowance of 130g per day for Men 19-50 years
Sugars0.43 g
0.59%
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.4252425 g of Sugars per 5 ounces, which is 0.59% of the Recommended Dietary Allowance of 72.5g per day for Men 19-50 years
Fructose0 g
0%
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 g of Fructose per 5 ounces, which is 0% of the Recommended Dietary Allowance of 72.5g per day for Men 19-50 years
Glucose0 g
%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 g of Glucose per 5 ounces, which is % of the Recommended Dietary Allowance of g per day for Men 19-50 years
Sucrose0.43 g
%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.4252425 g of Sucrose per 5 ounces, which is % of the Recommended Dietary Allowance of g per day for Men 19-50 years
Fiber4.68 g
12.3%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 4.6776675 g of Fiber per 5 ounces, which is 12.3% of the Recommended Dietary Allowance of 38g per day for Men 19-50 years
Protein4.58 g
8.18%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 4.57844425 g of Protein per 5 ounces, which is 8.18% of the Recommended Dietary Allowance of 56g per day for Men 19-50 years
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Vitamins

ANCIENT HARVEST Cooked Gluten-free Pasta
Vitamin A1.4 μg
0.16%
RAE, retinol activity equivalents
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 1.417475 μg of Vitamin A per 5 ounces, which is 0.16% of the Recommended Dietary Allowance of 900μg per day for Men 19-50 years
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Vitamin B10.17 mg
14%
Thiamine
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.170097 mg of Vitamin B1 per 5 ounces, which is 14% of the Recommended Dietary Allowance of 1.2mg per day for Men 19-50 years
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Vitamin B20.13 mg
10%
Riboflavin
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.131825175 mg of Vitamin B2 per 5 ounces, which is 10% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
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Vitamin B30.64 mg
4%
Niacin, nicotinic acid, niacinamide
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.63786375 mg of Vitamin B3 per 5 ounces, which is 4% of the Recommended Dietary Allowance of 16mg per day for Men 19-50 years
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Vitamin B50.3 mg
5.95%
Pantothenic acid
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.29766975 mg of Vitamin B5 per 5 ounces, which is 5.95% of the Recommended Dietary Allowance of 5mg per day for Men 19-50 years
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Vitamin B60.071 mg
5.45%
Pyridoxine
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.07087375 mg of Vitamin B6 per 5 ounces, which is 5.45% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
Vitamin B7
NA
Biotin
No information available
Vitamin B911.3 μg
2.83%
Folates and Folic Acid
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 11.3398 μg of Vitamin B9 per 5 ounces, which is 2.83% of the Recommended Dietary Allowance of 400μg per day for Men 19-50 years
Vitamin B120 μg
0%
Cobalamin
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 μg of Vitamin B12 per 5 ounces, which is 0% of the Recommended Dietary Allowance of 2.4μg per day for Men 19-50 years
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Vitamin C0 mg
0%
Ascorbic acid
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 mg of Vitamin C per 5 ounces, which is 0% of the Recommended Dietary Allowance of 90mg per day for Men 19-50 years
Vitamin D0 IU
0%
Calciferol, cholecalciferol, ergocalciferol
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 IU of Vitamin D per 5 ounces, which is 0% of the Recommended Dietary Allowance of 600IU per day for Men 19-50 years
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Vitamin E0.33 mg
2.17%
Tocopherols and Tocotrienols
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.32601925 mg of Vitamin E per 5 ounces, which is 2.17% of the Recommended Dietary Allowance of 15mg per day for Men 19-50 years
Vitamin K0 μg
0%
Phytomenadione or phylloquinone
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 μg of Vitamin K per 5 ounces, which is 0% of the Recommended Dietary Allowance of 120μg per day for Men 19-50 years

Minerals

ANCIENT HARVEST Cooked Gluten-free Pasta
Calcium9.92 mg
0.99%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 9.922325 mg of Calcium per 5 ounces, which is 0.99% of the Recommended Dietary Allowance of 1000mg per day for Men 19-50 years
Copper0.091 mg
10%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.0907184 mg of Copper per 5 ounces, which is 10% of the Recommended Dietary Allowance of 0.9mg per day for Men 19-50 years
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
No information available
Iron1.02 mg
12.8%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 1.020582 mg of Iron per 5 ounces, which is 12.8% of the Recommended Dietary Allowance of 8mg per day for Men 19-50 years
Magnesium58 mg
14%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 58.116475 mg of Magnesium per 5 ounces, which is 14% of the Recommended Dietary Allowance of 420mg per day for Men 19-50 years
Manganese0.29 mg
12.7%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.29199985 mg of Manganese per 5 ounces, which is 12.7% of the Recommended Dietary Allowance of 2.3mg per day for Men 19-50 years
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
No information available
Phosphorus129 mg
18.4%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 128.990225 mg of Phosphorus per 5 ounces, which is 18.4% of the Recommended Dietary Allowance of 700mg per day for Men 19-50 years
Potassium89.3 mg
2.63%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 89.300925 mg of Potassium per 5 ounces, which is 2.63% of the Recommended Dietary Allowance of 3400mg per day for Men 19-50 years
Selenium3.1 μg
5.67%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 3.118445 μg of Selenium per 5 ounces, which is 5.67% of the Recommended Dietary Allowance of 55μg per day for Men 19-50 years
Sodium5.67 mg
0.38%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 5.6699 mg of Sodium per 5 ounces, which is 0.38% of the Recommended Dietary Allowance of 1500mg per day for Men 19-50 years
Zinc0.99 mg
9.02%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.9922325 mg of Zinc per 5 ounces, which is 9.02% of the Recommended Dietary Allowance of 11mg per day for Men 19-50 years
Water89.6 g
2.42%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 89.58442 g of Water per 5 ounces, which is 2.42% of the Recommended Dietary Allowance of 3700g per day for Men 19-50 years
Vitamins in 5 ounces of ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour:
Minerals in 5 ounces of ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour:
Macronutrients in 5 ounces of ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour:



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