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Nutrients in 500 calories of ANCIENT HARVEST Cooked Gluten-free Pasta

ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour.

Weight per 500 Calories

ANCIENT HARVEST Cooked Gluten-free Pasta
329g

ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has above average energy density in comparison to other foods.

Macros Ratio

Protein Fat Carbs
8%
12%
80%
500 kcal ▼

Macro Nutrients

ANCIENT HARVEST Cooked Gluten-free Pasta
Energy500 kcal
17.2%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 500 kcal of Energy per 500 calories, which is 17.2% of the Recommended Dietary Allowance of 2900kcal per day for Men 19-50 years
Fat6.8 g
7%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 6.8092105263158 g of Fat per 500 calories, which is 7% of the Recommended Dietary Allowance of 97g per day for Men 19-50 years
Saturated Fat0.5 g
1.56%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.5 g of Saturated Fat per 500 calories, which is 1.56% of the Recommended Dietary Allowance of 32g per day for Men 19-50 years
Omega 30.11 g
6.58%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.10526315789474 g of Omega 3 per 500 calories, which is 6.58% of the Recommended Dietary Allowance of 1.6g per day for Men 19-50 years
Omega 63 g
17.6%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 3 g of Omega 6 per 500 calories, which is 17.6% of the Recommended Dietary Allowance of 17g per day for Men 19-50 years
Cholesterol0 mg
0%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 mg of Cholesterol per 500 calories, which is 0% of the Recommended Dietary Allowance of 290mg per day for Men 19-50 years
Carbohydrate102 g
78.7%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 102.33552631579 g of Carbohydrate per 500 calories, which is 78.7% of the Recommended Dietary Allowance of 130g per day for Men 19-50 years
Sugars0.99 g
1.36%
Limit added sugars in the diet to less than 10% of total calories [Guidelines 2020]
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.98684210526316 g of Sugars per 500 calories, which is 1.36% of the Recommended Dietary Allowance of 72.5g per day for Men 19-50 years
Fructose0 g
0%
≤50g/day or ~10% of energy has no deleterious effect on lipid and glucose control and of ≤100g/day does not influence body weight[PMC2991323]
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 g of Fructose per 500 calories, which is 0% of the Recommended Dietary Allowance of 72.5g per day for Men 19-50 years
Glucose0 g
%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 g of Glucose per 500 calories, which is % of the Recommended Dietary Allowance of g per day for Men 19-50 years
Sucrose0.99 g
%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.98684210526316 g of Sucrose per 500 calories, which is % of the Recommended Dietary Allowance of g per day for Men 19-50 years
Fiber11 g
28.6%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 10.855263157895 g of Fiber per 500 calories, which is 28.6% of the Recommended Dietary Allowance of 38g per day for Men 19-50 years
Protein10.6 g
19%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 10.625 g of Protein per 500 calories, which is 19% of the Recommended Dietary Allowance of 56g per day for Men 19-50 years
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Vitamins

ANCIENT HARVEST Cooked Gluten-free Pasta
Vitamin A3.3 μg
0.37%
RAE, retinol activity equivalents
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 3.2894736842105 μg of Vitamin A per 500 calories, which is 0.37% of the Recommended Dietary Allowance of 900μg per day for Men 19-50 years
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Vitamin B10.39 mg
33%
Thiamine
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.39473684210526 mg of Vitamin B1 per 500 calories, which is 33% of the Recommended Dietary Allowance of 1.2mg per day for Men 19-50 years
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Vitamin B20.31 mg
23.5%
Riboflavin
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.30592105263158 mg of Vitamin B2 per 500 calories, which is 23.5% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
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Vitamin B31.5 mg
9.25%
Niacin, nicotinic acid, niacinamide
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 1.4802631578947 mg of Vitamin B3 per 500 calories, which is 9.25% of the Recommended Dietary Allowance of 16mg per day for Men 19-50 years
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Vitamin B50.69 mg
14%
Pantothenic acid
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.69078947368421 mg of Vitamin B5 per 500 calories, which is 14% of the Recommended Dietary Allowance of 5mg per day for Men 19-50 years
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Vitamin B60.16 mg
12.7%
Pyridoxine
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.16447368421053 mg of Vitamin B6 per 500 calories, which is 12.7% of the Recommended Dietary Allowance of 1.3mg per day for Men 19-50 years
Vitamin B7
NA
Biotin
No information available
Vitamin B926.3 μg
6.58%
Folates and Folic Acid
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 26.315789473684 μg of Vitamin B9 per 500 calories, which is 6.58% of the Recommended Dietary Allowance of 400μg per day for Men 19-50 years
Vitamin B120 μg
0%
Cobalamin
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 μg of Vitamin B12 per 500 calories, which is 0% of the Recommended Dietary Allowance of 2.4μg per day for Men 19-50 years
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Vitamin C0 mg
0%
Ascorbic acid
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 mg of Vitamin C per 500 calories, which is 0% of the Recommended Dietary Allowance of 90mg per day for Men 19-50 years
Vitamin D0 IU
0%
Calciferol, cholecalciferol, ergocalciferol
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 IU of Vitamin D per 500 calories, which is 0% of the Recommended Dietary Allowance of 600IU per day for Men 19-50 years
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Vitamin E0.76 mg
5.04%
Tocopherols and Tocotrienols
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.75657894736842 mg of Vitamin E per 500 calories, which is 5.04% of the Recommended Dietary Allowance of 15mg per day for Men 19-50 years
Vitamin K0 μg
0%
Phytomenadione or phylloquinone
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0 μg of Vitamin K per 500 calories, which is 0% of the Recommended Dietary Allowance of 120μg per day for Men 19-50 years

Minerals

ANCIENT HARVEST Cooked Gluten-free Pasta
Calcium23 mg
2.3%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 23.026315789474 mg of Calcium per 500 calories, which is 2.3% of the Recommended Dietary Allowance of 1000mg per day for Men 19-50 years
Copper0.21 mg
23.4%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.21052631578947 mg of Copper per 500 calories, which is 23.4% of the Recommended Dietary Allowance of 0.9mg per day for Men 19-50 years
Fluoride
NA
Fluoride is a mineral that helps prevent tooth decay and helps keep your bones strong. [RDA]
No information available
Iron2.37 mg
29.6%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 2.3684210526316 mg of Iron per 500 calories, which is 29.6% of the Recommended Dietary Allowance of 8mg per day for Men 19-50 years
Magnesium135 mg
32%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 134.86842105263 mg of Magnesium per 500 calories, which is 32% of the Recommended Dietary Allowance of 420mg per day for Men 19-50 years
Manganese0.68 mg
29.5%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 0.67763157894737 mg of Manganese per 500 calories, which is 29.5% of the Recommended Dietary Allowance of 2.3mg per day for Men 19-50 years
Molybdenum
NA
Molybdenum is an essential trace element that is naturally present in many foods [RDA]
No information available
Phosphorus299 mg
42.8%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 299.34210526316 mg of Phosphorus per 500 calories, which is 42.8% of the Recommended Dietary Allowance of 700mg per day for Men 19-50 years
Potassium207 mg
6.1%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 207.23684210526 mg of Potassium per 500 calories, which is 6.1% of the Recommended Dietary Allowance of 3400mg per day for Men 19-50 years
Selenium7.24 μg
13%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 7.2368421052632 μg of Selenium per 500 calories, which is 13% of the Recommended Dietary Allowance of 55μg per day for Men 19-50 years
Sodium13 mg
0.88%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 13.157894736842 mg of Sodium per 500 calories, which is 0.88% of the Recommended Dietary Allowance of 1500mg per day for Men 19-50 years
Zinc2.3 mg
21%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 2.3026315789474 mg of Zinc per 500 calories, which is 21% of the Recommended Dietary Allowance of 11mg per day for Men 19-50 years
Water208 g
5.6%
ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour has 207.89473684211 g of Water per 500 calories, which is 5.6% of the Recommended Dietary Allowance of 3700g per day for Men 19-50 years
Vitamins in 500 calories of ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour:
Minerals in 500 calories of ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour:
Macronutrients in 500 calories of ANCIENT HARVEST Cooked Gluten-free Pasta from Corn and Quinoa Flour:



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