Menu
Spices
Fruits
Vegetables
Nuts
Legumes
Cereals
Stewed Dried FigsFigs, dried, stewed00.0110.110.640.130.13NA104.400.156.723.4
Baked Yellow PlantainsPlantains, yellow, baked450.090.130.690.530.21NA53016.4001321.3
Canned Prune JuicePrune juice, canned00.0160.070.790.110.22NA004.100.123.416.5
Canned Papaya NectarPapaya nectar, canned180.0060.0040.150.0540.009NA20300.240.814
Canned Guanabana NectarGuanabana nectar, canned00.0030.0110.120.070.007NA601100.01013
Canned Mango NectarMango nectar, canned350.0030.0030.080.070.015NA701500.210.812.5
Cooked Guava SauceGuava sauce, cooked140.0260.0130.42NA0.09NA5014600.551.95.88
Fried Green PlantainsPlantains, green, fried600.0470.10.820.390.26NA15NA3.4NANANA3.63
Boiled Green PlantainsPlantains, green, boiledNA0.050.0650.390.380.22NA48NA9.1NANA3.82.25

Vitamins in Top 10 Cooked Fruits with the highest Sugars content per 100 g

In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by most amount of Sugars per 100 grams.

Top 5 cooked fruits with most amount of sugars per 100 grams are:

  1. Canned Cranberry Sauce sweetened
  2. Rhubarb Frozen Cooked with Sugar
  3. Stewed Dried Figs
  4. Baked Yellow Plantains
  5. Canned Prune Juice