Comparing Nutrients in 100 calories Broccoli RaabVS Boiled Podded Peas with Salt
Weight per 100 calories
Broccoli Raab
455g
Boiled Podded Peas with Salt
250g
Boiled and Drained Podded Peas with Salt have 1.8 times more energy per unit of mass than Raw Broccoli Raab, which is low in comparison to other foods. Broccoli Raab having very low energy density.
Discover which food has more nutrients per 100 calories - Broccoli Raab or Boiled Podded Peas with Salt?
Broccoli Raab VS Boiled Podded Peas With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Broccoli Raab or Boiled Podded Peas with Salt?
Lets compare vitamin content per 100 calories of Broccoli Raab vs Boiled Podded Peas with Salt:
100 calories of Broccoli Raab have 4.6 times more Vitamin A, 2.3 times more Vitamin B1, 3.1 times more Vitamin B2, 4.1 times more Vitamin B3, 2.2 times more Vitamin B6, 5.2 times more Vitamin B9, 7.6 times more Vitamin E and 16.3 times more Vitamin K than Boiled Podded Peas with Salt.
While 100 kcal of Boiled and Drained Podded Peas with Salt contain 1.3 times more Vitamin C than Raw Broccoli Raab.
Both Broccoli Raab and Boiled Podded Peas with Salt provide similar amounts of Vitamin B5 per 100 calories.
Both Raw Broccoli Raab as well as Boiled and Drained Podded Peas with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Broccoli Raab vs Boiled Podded Peas with Salt:
100 calories of Broccoli Raab have 4.7 times more Calcium, 2 times more Iron, 1.5 times more Magnesium, 4.3 times more Manganese, 2.4 times more Phosphorus, 1.5 times more Potassium, 2.6 times more Selenium, 3.8 times more Zinc and 1.9 times more Water than Boiled Podded Peas with Salt.
While 100 kcal of Boiled and Drained Podded Peas with Salt contain 4 times more Sodium than Raw Broccoli Raab.
Both Broccoli Raab and Boiled Podded Peas with Salt contain similar levels of Copper per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Broccoli Raab have 3.9 times more Fat, 22.9 times more Omega 3, 1.8 times more Fiber and 1.8 times more Protein than Boiled Podded Peas with Salt.
While 100 kcal of Boiled and Drained Podded Peas with Salt contain 5.8 times more Sugars than Raw Broccoli Raab.
Both Broccoli Raab and Boiled Podded Peas with Salt offer comparable quantities of Energy and Carbohydrate per 100 calories.
Both Raw Broccoli Raab as well as Boiled and Drained Podded Peas with Salt provide inadequate amounts of Omega 6 in 100 calories.