Nutrient Comparison: Semolina VS Enriched Wheat Flour per 14 oz
Compare the macro and micronutrient content in 14 oz of Semolina versus 14 oz of Enriched Wheat Flour to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Semolina vs Enriched Wheat Flour:
- 14 ounces of Semolina have 1.3 times more Vitamin B5 and 2.3 times more Vitamin B6 than Enriched Wheat Flour.
- While 14 oz of Unbleached Enriched All-purpose White Wheat Flour contain 2.8 times more Vitamin B1, 6.2 times more Vitamin B2, 1.8 times more Vitamin B3 and 2.5 times more Vitamin B9 than Semolina.
- Both Semolina as well as Unbleached Enriched All-purpose White Wheat Flour have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Semolina vs Enriched Wheat Flour:
- 14 ounces of Semolina have 1.3 times more Copper, 2.1 times more Magnesium, 1.3 times more Phosphorus, 1.7 times more Potassium and 1.5 times more Zinc than Enriched Wheat Flour.
- While 14 oz of Unbleached Enriched All-purpose White Wheat Flour contain 3.8 times more Iron than Semolina.
- Both Semolina and Enriched Wheat Flour contain similar levels of Manganese per 14 ounces.
- Both Semolina as well as Unbleached Enriched All-purpose White Wheat Flour lack sufficient amounts of Calcium in 14 ounces.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Semolina have 1.7 times more Omega 3, 1.4 times more Fiber and 1.2 times more Protein than Enriched Wheat Flour.
- Both Semolina and Enriched Wheat Flour offer comparable quantities of Energy, Omega 6 and Carbohydrate per 14 ounces.
- 14 ounces of Enriched Wheat Flour provide inadequate amounts of Omega 3