Nutrient Comparison: Ground Cinnamon VS Dried Chervil Spices per 14 oz
Compare the macro and micronutrient content in 14 oz of Ground Cinnamon versus 14 oz of Dried Chervil Spices to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 14 ounces of Ground Cinnamon vs Dried Chervil Spices:
- 14 oz of Dried Chervil Spices contain 19.5 times more Vitamin A, 17.3 times more Vitamin B1, 16.6 times more Vitamin B2, 4.1 times more Vitamin B3, 5.9 times more Vitamin B6, 45.7 times more Vitamin B9 and 13.2 times more Vitamin C than Ground Cinnamon Spices.
- 14 ounces of Ground Cinnamon have insufficient amounts of Vitamin A, Vitamin B1 and Vitamin B9
- Both Ground Cinnamon Spices as well as Dried Chervil Spices have insufficient amounts of Vitamin B12 and Vitamin D in 14 ounces.
Comparing minerals per 14 ounces for Ground Cinnamon vs Dried Chervil Spices:
- 14 ounces of Ground Cinnamon have 8.3 times more Manganese than Dried Chervil Spices.
- While 14 oz of Dried Chervil Spices contain 1.3 times more Calcium, 1.3 times more Copper, 3.8 times more Iron, 2.2 times more Magnesium, 7 times more Phosphorus, 11 times more Potassium, 9.5 times more Selenium, 8.3 times more Sodium and 4.8 times more Zinc than Ground Cinnamon Spices.
Comparison of macro-nutrients per 14 ounces:
- 14 ounces of Ground Cinnamon have 1.6 times more Carbohydrate and 4.7 times more Fiber than Dried Chervil Spices.
- While 14 oz of Dried Chervil Spices contain 3.1 times more Fat, 40.9 times more Omega 6 and 5.8 times more Protein than Ground Cinnamon Spices.
- Both Ground Cinnamon and Dried Chervil Spices offer comparable quantities of Energy per 14 ounces.
- 14 ounces of Ground Cinnamon provide inadequate amounts of Omega 6
- Both Ground Cinnamon Spices as well as Dried Chervil Spices provide inadequate amounts of Omega 3 in 14 ounces.