Nutrient Comparison: Hummus VS Boiled Winged Beans per 1 kg
Compare the macro and micronutrient content in 1 kg of Hummus versus 1 kg of Boiled Winged Beans to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Hummus vs Boiled Winged Beans:
- 1 kilogram of Hummus has 1.8 times more Vitamin B5, 8.5 times more Vitamin B6, 5.9 times more Vitamin B9 and more Vitamin C than Boiled Winged Beans.
- While 1 kg of Boiled Winged Beans contains 3.3 times more Vitamin B1, 2.5 times more Vitamin B2 and 2.1 times more Vitamin B3 than Home Prepared Hummus.
- 1 kilogram of Boiled Winged Beans have insufficient amounts of Vitamin C
- Both Home Prepared Hummus as well as Boiled Winged Beans have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Hummus vs Boiled Winged Beans:
- 1 kilogram of Hummus has 18.6 times more Sodium than Boiled Winged Beans.
- While 1 kg of Boiled Winged Beans contains 2.9 times more Calcium, 3.5 times more Copper, 2.8 times more Iron, 1.9 times more Magnesium, 2.1 times more Manganese, 1.4 times more Phosphorus, 1.6 times more Potassium and 1.3 times more Zinc than Home Prepared Hummus.
- Both Hummus and Boiled Winged Beans contain similar levels of Selenium per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Hummus has 1.2 times more Energy, 1.5 times more Fat, 1.4 times more Saturated Fat, 1.4 times more Omega 6 and 1.3 times more Carbohydrate than Boiled Winged Beans.
- While 1 kg of Boiled Winged Beans contains 1.3 times more Omega 3 and 2.2 times more Protein than Home Prepared Hummus.