Nutrient Comparison: Pineapple VS Oranges with Peel per 1 kg
Compare the macro and micronutrient content in 1 kg of Pineapple versus 1 kg of Oranges with Peel to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Pineapple vs Oranges with Peel :
- 1 kilogram of Pineapple has 1.2 times more Vitamin B6 than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 1.3 times more Vitamin B1, 1.6 times more Vitamin B2, 1.5 times more Vitamin B5, 1.7 times more Vitamin B9 and 1.5 times more Vitamin C than Raw Pineapple.
- Both Pineapple and Oranges with Peel provide similar amounts of Vitamin B3 per one kilogram.
- Both Raw Pineapple as well as Raw Oranges with Peel have insufficient amounts of Vitamin A and Vitamin B12 in one kilogram.
Comparing minerals per 1 kilogram for Pineapple vs Oranges with Peel :
- 1 kilogram of Pineapple has 1.9 times more Copper than Oranges with Peel .
- While 1 kg of Raw Oranges with Peel contains 5.4 times more Calcium, 2.8 times more Iron, 2.8 times more Phosphorus and 1.8 times more Potassium than Raw Pineapple.
- Both Pineapple and Oranges with Peel contain similar levels of Magnesium and Water per one kilogram.
- 1 kilogram of Pineapple lack sufficient amounts of Calcium and Phosphorus
- Both Raw Pineapple as well as Raw Oranges with Peel lack sufficient amounts of Selenium and Zinc in one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kg of Raw Oranges with Peel contains 1.3 times more Energy, 3.2 times more Fiber and 2.4 times more Protein than Raw Pineapple.
- Both Pineapple and Oranges with Peel offer comparable quantities of Carbohydrate per one kilogram.
- 1 kilogram of Pineapple provide inadequate amounts of Energy and Protein
- Both Raw Pineapple as well as Raw Oranges with Peel provide inadequate amounts of Omega 3 and Omega 6 in one kilogram.