Nutrient Comparison: Rice Bran VS Sorghum per 1 kg
Compare the macro and micronutrient content in 1 kg of Rice Bran versus 1 kg of Sorghum to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Rice Bran vs Sorghum:
- 1 kilogram of Rice Bran has 8.3 times more Vitamin B1, 3 times more Vitamin B2, 9.2 times more Vitamin B3, 20.1 times more Vitamin B5, 9.2 times more Vitamin B6, 3.2 times more Vitamin B9 and 9.8 times more Vitamin E than Sorghum.
- Both Crude Rice Bran as well as Sorghum Grain have insufficient amounts of Vitamin A, Vitamin B12, Vitamin C and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Rice Bran vs Sorghum:
- 1 kilogram of Rice Bran has 4.4 times more Calcium, 2.6 times more Copper, 5.5 times more Iron, 4.7 times more Magnesium, 8.9 times more Manganese, 5.8 times more Phosphorus, 4.1 times more Potassium, 1.3 times more Selenium and 3.6 times more Zinc than Sorghum.
- 1 kilogram of Sorghum lack sufficient amounts of Calcium
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Rice Bran has 6 times more Fat, 6.8 times more Saturated Fat, 4.9 times more Omega 3, 4.8 times more Omega 6, 3.1 times more Fiber and 1.3 times more Protein than Sorghum.
- While 1 kg of Sorghum Grain contains 1.5 times more Carbohydrate and 2.8 times more Sugars than Crude Rice Bran.
- Both Rice Bran and Sorghum offer comparable quantities of Energy per one kilogram.