Nutrient Comparison: Fresh Orange juice VS Bartlett Pears per 1 lb
Compare the macro and micronutrient content in 1 lb of Fresh Orange juice versus 1 lb of Bartlett Pears to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Fresh Orange juice vs Bartlett Pears:
- 1 pound of Fresh Orange juice has 7.5 times more Vitamin B1, 2.4 times more Vitamin B3, 4.5 times more Vitamin B5, 1.5 times more Vitamin B6, 5 times more Vitamin B9 and 11.4 times more Vitamin C than Bartlett Pears.
- While 1 lb of Raw Bartlett Pears contains 38 times more Vitamin K than Raw Orange juice.
- 1 pound of Fresh Orange juice have insufficient amounts of Vitamin K
- 1 pound of Bartlett Pears have insufficient amounts of Vitamin B1, Vitamin B3, Vitamin B5 and Vitamin B9
- Both Raw Orange juice as well as Raw Bartlett Pears have insufficient amounts of Vitamin A and Vitamin E in one pound.
Comparing minerals per 1 pound for Fresh Orange juice vs Bartlett Pears:
- 1 pound of Fresh Orange juice has 1.8 times more Magnesium, 1.5 times more Phosphorus and 2 times more Potassium than Bartlett Pears.
- While 1 lb of Raw Bartlett Pears contains 1.8 times more Copper than Raw Orange juice.
- Both Fresh Orange juice and Bartlett Pears contain similar levels of Iron and Water per one pound.
- 1 pound of Bartlett Pears lack sufficient amounts of Magnesium and Phosphorus
- Both Raw Orange juice as well as Raw Bartlett Pears lack sufficient amounts of Calcium, Manganese, Selenium and Zinc in one pound.
Comparison of macro-nutrients per 1 pound:
- 1 lb of Raw Bartlett Pears contains 1.4 times more Energy, 1.4 times more Carbohydrate, 3.2 times more Fructose and 15.5 times more Fiber than Raw Orange juice.
- Both Fresh Orange juice and Bartlett Pears offer comparable quantities of Sugars per one pound.
- 1 pound of Fresh Orange juice provide inadequate amounts of Energy and Fiber
- Both Raw Orange juice as well as Raw Bartlett Pears provide inadequate amounts of Protein in one pound.