Nutrient Comparison: Florida Oranges VS Prune puree per 1 lb
Compare the macro and micronutrient content in 1 lb of Florida Oranges versus 1 lb of Prune puree to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Florida Oranges vs Prune puree:
- 1 pound of Florida Oranges has 2.5 times more Vitamin B1 and 10.5 times more Vitamin C than Prune puree.
- While 1 lb of Prune puree contains 9.1 times more Vitamin A, 6.3 times more Vitamin B3 and 1.7 times more Vitamin B5 than Raw Florida Oranges.
- 1 pound of Florida Oranges have insufficient amounts of Vitamin A
Comparing minerals per 1 pound for Florida Oranges vs Prune puree:
- 1 pound of Florida Oranges has 1.4 times more Calcium and 2.9 times more Water than Prune puree.
- While 1 lb of Prune puree contains 31.1 times more Iron, 6 times more Phosphorus and 5 times more Potassium than Raw Florida Oranges.
- 1 pound of Florida Oranges lack sufficient amounts of Iron and Phosphorus
Comparison of macro-nutrients per 1 pound:
- 1 lb of Prune puree contains 5.6 times more Energy, 5.6 times more Carbohydrate, 4.3 times more Sugars, 1.4 times more Fiber and 3 times more Protein than Raw Florida Oranges.
- 1 pound of Florida Oranges provide inadequate amounts of Energy and Protein