Nutrient Comparison: Cardamom VS Ground Cloves per 100 g
Compare the macro and micronutrient content in 100 g of Cardamom versus 100 g of Ground Cloves to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 100 grams of Cardamom vs Ground Cloves:
- 100 grams of Cardamom have 1.3 times more Vitamin B1 and 105 times more Vitamin C than Ground Cloves.
- While 100 g of Ground Cloves Spices contain 1.4 times more Vitamin B3 and 1.7 times more Vitamin B6 than Cardamom Spices.
- Both Cardamom and Ground Cloves provide similar amounts of Vitamin B2 per 100 grams.
- 100 grams of Ground Cloves have insufficient amounts of Vitamin C
- Both Cardamom Spices as well as Ground Cloves Spices have insufficient amounts of Vitamin A, Vitamin B12 and Vitamin D in 100 grams.
Comparing minerals per 100 grams for Cardamom vs Ground Cloves:
- 100 grams of Cardamom have 1.7 times more Phosphorus and 3.2 times more Zinc than Ground Cloves.
- While 100 g of Ground Cloves Spices contain 1.7 times more Calcium, 2.1 times more Manganese and 15.4 times more Sodium than Cardamom Spices.
- Both Cardamom and Ground Cloves contain similar levels of Copper, Iron, Magnesium and Potassium per 100 grams.
Comparison of macro-nutrients per 100 grams:
- 100 grams of Cardamom have 1.8 times more Protein than Ground Cloves.
- While 100 g of Ground Cloves Spices contain 1.9 times more Fat, 5.8 times more Saturated Fat, 4.9 times more Omega 3 and 8.6 times more Omega 6 than Cardamom Spices.
- Both Cardamom and Ground Cloves offer comparable quantities of Energy, Carbohydrate and Fiber per 100 grams.
- 100 grams of Cardamom provide inadequate amounts of Omega 6