Menu
Spices
Fruits
Vegetables
Nuts
Legumes
Cereals
Boiled CarrotsBoiled and Drained Carrots300.01747.50.34100.16NA302350.7580.290
Baked Russet PotatoesBaked Whole Russet Potatoes180.1145.21.07300.23NA715500.5140.3574.5
Boiled SpinachBoiled and Drained Spinach1360.1737.83.57870.94NA564661.5700.7691
Tomato SauceCanned Tomato Sauce no Salt140.12350.96150.11NA272970.6110.2291
Canned BeetsCanned Beets, Solids150.05926.31.82170.29NA171480.51940.2191
Cooked AsparagusBoiled and Drained Asparagus230.17220.91140.15NA542246.1140.693
KetchupCatsup150.085150.35130.084NA262810.79070.1768.5
Boiled EscaroleBoiled and Drained Escarole without Salt460.0876.70.72130.39NA222450.2190.6994
Tomatoes in JuiceCanned Red Ripe Tomatoes in Tomato Juice330.0525.10.57100.068NA171910.7100.1295
Boiled BroccoliBoiled and Drained Broccoli400.06140.67210.19NA672931.6410.4589.3
Boiled CabbageBoiled and Drained Cabbage480.01710.17150.21NA331960.680.293

Minerals in Top 20 Cooked Vegetables with the highest Fluoride content per 100 g

In the above table you can find and compare the amount of minerals in cooked vegetables , sorted by most amount of Fluoride per 100 grams.

Top 5 cooked vegetables with most amount of fluoride per 100 grams are:

  1. Boiled Potato Flesh, Cooked In Skin without Salt
  2. Boiled and Drained Carrots
  3. Baked Whole Russet Potatoes
  4. Unprepared Frozen Hash Brown Potatoes
  5. Boiled and Drained Spinach