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Fruits
Vegetables
Nuts
Legumes
Cereals
Stewed Dried FigsFigs, dried, stewed2801.120.1700.42077.365.5NANANA11.840.31
Canned Prune JuicePrune juice, canned4230.130.01300.03073.769.5NANANA4.232.580.3
Baked Yellow PlantainsPlantains, yellow, baked1940.3100008041.37.47.3426.54.262.940.25
Boiled Green PlantainsPlantains, green, boiled2480.20.180.0640.13NA72.35.580.870.943.776.452.70.16
Cooked Guava SauceGuava sauce, cooked8331.170.330.140.3507949NANANA302.670.11
Fried Green PlantainsPlantains, green, fried9711.53.60.212.28NA47.73.520.640.592.33.41.460.099
Stewed PrunesStewed dehydrated Prunes2650.640.053NA0.14079NANANANANA3.270.08
Canned Guanabana NectarGuanabana nectar, canned5080.860.1500.207666.530.232.400.510.560.056
Canned Cranberry Sauce sweetenedCranberry sauce, canned, sweetened1890.280.0130.0230.036076.26018.4330.192.081.70.04
Canned Papaya NectarPapaya nectar, canned5260.790.250.150.037076.473.2NANANA3.160.890.021
Canned Mango NectarMango nectar, canned5880.350.0820.0470.01807773.232.731.261.760.650.018

Macronutrients in Top 20 Cooked Fruits with the highest Vitamin B2 content per 300 kcal

In the above table you can find and compare the amount of macronutrients in cooked fruits , sorted by most amount of Vitamin B2 per 300 calories.

Top 5 cooked fruits with most amount of vitamin b2 per 300 calories are:

  1. Stewed Dried Figs
  2. Canned Prune Juice
  3. Baked Yellow Plantains
  4. Boiled Green Plantains
  5. Canned White Grapefruit Juice sweetened