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Fruits
Vegetables
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Legumes
Cereals
Canned Mango NectarMango nectar, canned3430.0290.0290.780.690.15NA68.6014902.067.84
Cooked Guava SauceGuava sauce, cooked1940.360.185.83NA1.25NA69.40203307.6426.4
Canned Papaya NectarPapaya nectar, canned1580.0530.0351.30.470.079NA17.5026.302.17
Baked Yellow PlantainsPlantains, yellow, baked1450.290.422.21.70.68NA1710530041.6
Stewed PrunesStewed dehydrated Prunes1150.20.134.360.480.85NA0000NANA
Fried Green PlantainsPlantains, green, fried970.0760.171.320.630.43NA24.3NA5.5NANANA
Rhubarb Frozen Cooked with SugarRhubarb, frozen, cooked, with sugar17.20.0780.0990.860.220.086NA21.6014.200.8291

Vitamins in Top 10 Cooked Fruits with the highest Vitamin A content per 500 kcal

In the above table you can find and compare the amount of vitamins in cooked fruits , sorted by most amount of Vitamin A per 500 calories.

Top 5 cooked fruits with most amount of vitamin a per 500 calories are:

  1. Canned Mango Nectar
  2. Cooked Guava Sauce
  3. Canned Papaya Nectar
  4. Baked Yellow Plantains
  5. Stewed dehydrated Prunes