Comparing Nutrients in 100 calories Canned Carrots with SaltVS Rutabagas
Weight per 100 calories
Canned Carrots with Salt
400g
Rutabagas
270g
Raw Rutabagas have 1.5 times more energy per unit of mass than Drained Canned Carrots with Salt, which is low in comparison to other foods. Canned Carrots with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Canned Carrots with Salt or Rutabagas?
Canned Carrots With Salt VS Rutabagas Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Canned Carrots with Salt or Rutabagas?
Lets compare vitamin content per 100 calories of Canned Carrots with Salt vs Rutabagas:
100 calories of Canned Carrots with Salt have more Vitamin A, 1.2 times more Vitamin B5, 1.7 times more Vitamin B6, 3.7 times more Vitamin E and 48.3 times more Vitamin K than Rutabagas.
While 100 kcal of Raw Rutabagas contain 3.4 times more Vitamin B1, 1.6 times more Vitamin B9 and 6.3 times more Vitamin C than Drained Canned Carrots with Salt.
Both Canned Carrots with Salt and Rutabagas provide similar amounts of Vitamin B2 and Vitamin B3 per 100 calories.
100 calories of Rutabagas have insufficient amounts of Vitamin A and Vitamin K
Both Drained Canned Carrots with Salt as well as Raw Rutabagas have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Canned Carrots with Salt vs Rutabagas:
100 calories of Canned Carrots with Salt have 4.8 times more Copper, 2.2 times more Iron, 5.1 times more Manganese, 29.8 times more Sodium, 1.6 times more Zinc and 1.5 times more Water than Rutabagas.
While 100 kcal of Raw Rutabagas contain 1.7 times more Magnesium and 1.5 times more Phosphorus than Drained Canned Carrots with Salt.
Both Canned Carrots with Salt and Rutabagas contain similar levels of Calcium, Potassium and Selenium per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 kcal of Raw Rutabagas contain 3.3 times more Omega 3 than Drained Canned Carrots with Salt.
Both Canned Carrots with Salt and Rutabagas offer comparable quantities of Energy, Carbohydrate, Sugars, Fiber and Protein per 100 calories.
Both Drained Canned Carrots with Salt as well as Raw Rutabagas provide inadequate amounts of Omega 6 in 100 calories.