Comparing Nutrients in 100 calories Boiled Red Sweet Peppers with SaltVS Canned Tomatoes with Green Chilies
Weight per 100 calories
Boiled Red Sweet Peppers with Salt
385g
Canned Tomatoes with Green Chilies
667g
Boiled Red Sweet Peppers with Salt have 1.7 times more energy per 100g than Canned Tomatoes with Green Chilies. It has very low energy density when compared to other foods. Canned Red Ripe Tomatoes with Green Chilies having very low energy density.
Discover which food has more nutrients per 100 calories - Boiled Red Sweet Peppers with Salt or Canned Tomatoes with Green Chilies?
Boiled Red Sweet Peppers With Salt VS Canned Tomatoes With Green Chilies Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Red Sweet Peppers with Salt or Canned Tomatoes with Green Chilies?
Lets compare vitamin content per 100 calories of Boiled Red Sweet Peppers with Salt vs Canned Tomatoes with Green Chilies:
100 calories of Boiled Red Sweet Peppers with Salt have 4.2 times more Vitamin A, 1.3 times more Vitamin B6 and 15.9 times more Vitamin C than Canned Tomatoes with Green Chilies.
While 100 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 2.3 times more Vitamin B3 and 3.2 times more Vitamin B5 than Boiled and Drained Red Sweet Peppers with Salt.
Both Boiled Red Sweet Peppers with Salt and Canned Tomatoes with Green Chilies provide similar amounts of Vitamin B1, Vitamin B2 and Vitamin B9 per 100 calories.
Both Boiled and Drained Red Sweet Peppers with Salt as well as Canned Red Ripe Tomatoes with Green Chilies have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled Red Sweet Peppers with Salt vs Canned Tomatoes with Green Chilies:
100 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 3.9 times more Calcium, 2.4 times more Copper, 1.9 times more Magnesium, 2 times more Manganese, 1.3 times more Phosphorus, 2.3 times more Selenium, 2.9 times more Sodium, 1.9 times more Zinc and 1.8 times more Water than Boiled and Drained Red Sweet Peppers with Salt.
Both Boiled Red Sweet Peppers with Salt and Canned Tomatoes with Green Chilies contain similar levels of Iron and Potassium per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled Red Sweet Peppers with Salt have 5.8 times more Omega 3 and 1.9 times more Omega 6 than Canned Tomatoes with Green Chilies.
While 100 kcal of Canned Red Ripe Tomatoes with Green Chilies contain 1.3 times more Protein than Boiled and Drained Red Sweet Peppers with Salt.
Both Boiled Red Sweet Peppers with Salt and Canned Tomatoes with Green Chilies offer comparable quantities of Energy and Carbohydrate per 100 calories.
100 calories of Canned Tomatoes with Green Chilies provide inadequate amounts of Omega 3 and Omega 6