Comparing Nutrients in 100 calories Cooked Frozen Crookneck And Straightneck Summer Squash with SaltVS Cooked Frozen Carrots
Weight per 100 calories
Cooked Frozen Crookneck And Straightneck Summer Squash with Salt
400g
Cooked Frozen Carrots
270g
Boiled and Drained Frozen Carrots have 1.5 times more energy per unit of mass than Boiled Frozen Crookneck And Straightneck Summer Squash, drained with Salt, which is low in comparison to other foods. Cooked Frozen Crookneck And Straightneck Summer Squash with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Cooked Frozen Crookneck And Straightneck Summer Squash with Salt or Cooked Frozen Carrots?
Macros Ratio
ProteinFatCarbs
Cooked Frozen Crookneck And Straightneck Summer Squash with Salt
Cooked Frozen Crookneck And Straightneck Summer Squash With Salt VS Cooked Frozen Carrots Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Cooked Frozen Crookneck And Straightneck Summer Squash with Salt or Cooked Frozen Carrots?
Lets compare vitamin content per 100 calories of Cooked Frozen Crookneck And Straightneck Summer Squash with Salt vs Cooked Frozen Carrots:
100 calories of Cooked Frozen Crookneck And Straightneck Summer Squash with Salt have 1.8 times more Vitamin B1, 1.9 times more Vitamin B2, 1.6 times more Vitamin B3, 1.7 times more Vitamin B6, 1.7 times more Vitamin B9 and 4.4 times more Vitamin C than Cooked Frozen Carrots.
While 100 kcal of Boiled and Drained Frozen Carrots contain 57.2 times more Vitamin A, 4.5 times more Vitamin E and 1.7 times more Vitamin K than Boiled Frozen Crookneck And Straightneck Summer Squash, drained with Salt.
Both Cooked Frozen Crookneck And Straightneck Summer Squash with Salt and Cooked Frozen Carrots provide similar amounts of Vitamin B5 per 100 calories.
Both Boiled Frozen Crookneck And Straightneck Summer Squash, drained with Salt as well as Boiled and Drained Frozen Carrots have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Cooked Frozen Crookneck And Straightneck Summer Squash with Salt vs Cooked Frozen Carrots:
100 calories of Cooked Frozen Crookneck And Straightneck Summer Squash with Salt have 1.3 times more Copper, 1.5 times more Iron, 3.6 times more Magnesium, 2.3 times more Manganese, 2 times more Phosphorus, 2 times more Potassium, 6.1 times more Sodium, 1.4 times more Zinc and 1.5 times more Water than Cooked Frozen Carrots.
While 100 kcal of Boiled and Drained Frozen Carrots contain 1.4 times more Selenium than Boiled Frozen Crookneck And Straightneck Summer Squash, drained with Salt.
Both Cooked Frozen Crookneck And Straightneck Summer Squash with Salt and Cooked Frozen Carrots contain similar levels of Calcium per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Cooked Frozen Crookneck And Straightneck Summer Squash with Salt have 1.7 times more Omega 3 and 3.3 times more Protein than Cooked Frozen Carrots.
While 100 kcal of Boiled and Drained Frozen Carrots contain 6.3 times more Omega 6 and 1.6 times more Fiber than Boiled Frozen Crookneck And Straightneck Summer Squash, drained with Salt.
Both Cooked Frozen Crookneck And Straightneck Summer Squash with Salt and Cooked Frozen Carrots offer comparable quantities of Energy, Carbohydrate and Sugars per 100 calories.
100 calories of Cooked Frozen Crookneck And Straightneck Summer Squash with Salt provide inadequate amounts of Omega 6