Nutrient Comparison: Ground Mace VS Dried Oregano Spices per 1 kg
Compare the macro and micronutrient content in 1 kg of Ground Mace versus 1 kg of Dried Oregano Spices to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 kilogram of Ground Mace vs Dried Oregano Spices:
- 1 kilogram of Ground Mace has 1.8 times more Vitamin B1 and 9.1 times more Vitamin C than Dried Oregano Spices.
- While 1 kg of Dried Oregano Spices contains 2.1 times more Vitamin A, 3.4 times more Vitamin B3, 6.5 times more Vitamin B6 and 3.1 times more Vitamin B9 than Ground Mace Spices.
- Both Ground Mace and Dried Oregano Spices provide similar amounts of Vitamin B2 per one kilogram.
- Both Ground Mace Spices as well as Dried Oregano Spices have insufficient amounts of Vitamin B12 and Vitamin D in one kilogram.
Comparing minerals per 1 kilogram for Ground Mace vs Dried Oregano Spices:
- 1 kilogram of Ground Mace has 3.9 times more Copper and 3.2 times more Sodium than Dried Oregano Spices.
- While 1 kg of Dried Oregano Spices contains 6.3 times more Calcium, 2.6 times more Iron, 1.7 times more Magnesium, 3.3 times more Manganese, 1.3 times more Phosphorus, 2.7 times more Potassium and 1.7 times more Selenium than Ground Mace Spices.
- Both Ground Mace and Dried Oregano Spices contain similar levels of Zinc per one kilogram.
Comparison of macro-nutrients per 1 kilogram:
- 1 kilogram of Ground Mace has 1.8 times more Energy, 7.6 times more Fat, 6.1 times more Saturated Fat and 5.8 times more Omega 6 than Dried Oregano Spices.
- While 1 kg of Dried Oregano Spices contains 7.8 times more Omega 3, 1.4 times more Carbohydrate, 2.1 times more Fiber and 1.3 times more Protein than Ground Mace Spices.