Nutrient Comparison: Ground Cloves VS Dried Chervil Spices per 1 lb
Compare the macro and micronutrient content in 1 lb of Ground Cloves versus 1 lb of Dried Chervil Spices to make informed dietary choices. Explore their nutritional differences and benefits.
Lets compare vitamin content per 1 pound of Ground Cloves vs Dried Chervil Spices:
- 1 lb of Dried Chervil Spices contains 36.6 times more Vitamin A, 2.4 times more Vitamin B1, 3.1 times more Vitamin B2, 3.5 times more Vitamin B3, 2.4 times more Vitamin B6, 11 times more Vitamin B9 and 250 times more Vitamin C than Ground Cloves Spices.
- 1 pound of Ground Cloves have insufficient amounts of Vitamin A and Vitamin C
- Both Ground Cloves Spices as well as Dried Chervil Spices have insufficient amounts of Vitamin B12 and Vitamin D in one pound.
Comparing minerals per 1 pound for Ground Cloves vs Dried Chervil Spices:
- 1 pound of Ground Cloves has 2 times more Magnesium, 28.6 times more Manganese and 3.3 times more Sodium than Dried Chervil Spices.
- While 1 lb of Dried Chervil Spices contains 2.1 times more Calcium, 2.7 times more Iron, 4.3 times more Phosphorus, 4.6 times more Potassium, 4.1 times more Selenium and 3.8 times more Zinc than Ground Cloves Spices.
- Both Ground Cloves and Dried Chervil Spices contain similar levels of Copper per one pound.
Comparison of macro-nutrients per 1 pound:
- 1 pound of Ground Cloves has 3.3 times more Fat, 23.4 times more Saturated Fat, more Omega 3, 1.5 times more Omega 6, 1.3 times more Carbohydrate and 3 times more Fiber than Dried Chervil Spices.
- While 1 lb of Dried Chervil Spices contains 3.9 times more Protein than Ground Cloves Spices.
- Both Ground Cloves and Dried Chervil Spices offer comparable quantities of Energy per one pound.
- 1 pound of Dried Chervil Spices provide inadequate amounts of Omega 3