Lets compare vitamin content per 100 grams of Dried Tarragon vs Ground Turmeric:
Dried Tarragon Spices have more Vitamin A, 4.3 times more Vitamin B1, 8.9 times more Vitamin B2, 6.6 times more Vitamin B3, 22.5 times more Vitamin B6, 13.7 times more Vitamin B9 and 71.4 times more Vitamin C than Ground Turmeric Spice.
Both Dried Tarragon Spices as well as Ground Turmeric Spice have insufficient amounts of Vitamin B12 and Vitamin D in 100 g.
Comparing minerals per 100 grams for Dried Tarragon vs Ground Turmeric:
Dried Tarragon Spices have 6.8 times more Calcium, 1.7 times more Magnesium, 1.5 times more Potassium and 2.3 times more Sodium than Ground Turmeric Spice.
While Ground Turmeric Spice contains 1.9 times more Copper, 1.7 times more Iron, 2.5 times more Manganese and 1.4 times more Selenium than Dried Tarragon Spices.
Both Dried Tarragon Spices and Ground Turmeric Spice have similar amounts of Phosphorus and Zinc per 100 g.
Comparison of macro-nutrients per 100 grams:
Dried Tarragon Spices have 2.2 times more Fat, 35.2 times more Omega 3 and 2.4 times more Protein than Ground Turmeric Spice.
While Ground Turmeric Spice contains 1.3 times more Carbohydrate and 3.1 times more Fiber than Dried Tarragon Spices.
Both Dried Tarragon Spices and Ground Turmeric Spice have similar amounts of Energy, Saturated Fat and Omega 6 per 100 g.
Both Dried Tarragon Spices as well as Ground Turmeric Spice have insufficient amounts of Cholesterol, Glucose and Sucrose in 100 g.