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Spices
Fruits
Vegetables
Nuts
Legumes
Cereals
Cooked QuinoaQuinoa, cooked00.270.281.03NA0.31NA1050001.580
Chow MeinChow Mein Chinese Noodles00.360.253NA0.027NA79.60000.533.38
Cooked Wild RiceWild rice, cooked00.150.263.820.460.4NA77.20000.711.5
Boiled BulgurCooked Bulgur00.210.13.61.240.3NA650000.0361.8
Cooked TeffTeff, cooked00.540.0982.7NA0.29NA53.50NANANANA
Cooked MilletMillet, cooked00.270.213.350.430.27NA480000.050.76
Boiled BuckwheatCooked Buckwheat Groats00.130.133.071.170.25NA45.70000.296.2
Cooked Oat BranOat bran, cooked01.20.261.081.630.19NA45000NANA
Cooked Whole-wheat PastaPasta, whole-wheat, cooked00.310.26.30.540.19NA42.30000.461.2
Cooked CouscousCouscous, cooked00.170.0722.630.990.14NA400000.350.27
Pearled BarleyCooked Pearled Barley00.20.155.030.330.28NA390000.0241.95
Roasted BuckwheatRoasted Buckwheat Groats00.190.234.451.070.31NA36.4000NANA
Cooked SpeltSpelt, cooked00.240.0716.07NA0.19NA30.700NA0.61NA
Cooked Spinach SpaghettiSpaghetti, spinach, cooked18.50.220.243.530.420.22NA27.7000NANA
Cooked KamutCooked Khorasan WheatNA0.220.0685.24NA0.16NA250NANA0.55NA
Cooked Corn PastaCooked Corn Gluten-free Pasta7.140.130.0551.320.30.14NA14.300NANANA
Cooked PastaPasta, cooked, unenriched, without added salt00.0380.0380.760.210.093NA13.30000.110
Cooked Brown RiceCooked Medium-grain Brown Rice00.270.0323.561.050.4NA10.7000NANA
White Canned HominyHominy, canned, white00.0130.0250.140.640.021NA4.1701.2500.210.83
Yellow Canned HominyHominy, canned, yellowNA0.0130.0250.140.640.021NA4.17000NANA
Cooked Rice NoodlesRice noodles, cooked00.050.0110.20.0310.017NA2.780000.0830

Vitamins in Top 40 Cooked Cereals with the highest Vitamin B9 content per 300 kcal

In the above table you can find and compare the amount of vitamins in cooked cereals , sorted by most amount of Vitamin B9 per 300 calories.

Top 5 cooked cereals with most amount of vitamin b9 per 300 calories are:

  1. Cooked parboiled enriched Long-grain White Rice
  2. Prepared instant Long-grain White Rice, enriched
  3. Cooked Short-grain White Rice enriched
  4. Cooked Regular Long-grain White Rice enriched
  5. Cooked Medium-grain White Rice enriched