Comparing Nutrients in 100 calories Boiled Red Cabbage with SaltVS Boiled Napa Cabbage with Salt
Weight per 100 calories
Boiled Red Cabbage with Salt
345g
Boiled Napa Cabbage with Salt
714g
Boiled Red Cabbage with Salt has 2.1 times more energy per 100g than Boiled Napa Cabbage with Salt. It has very low energy density when compared to other foods. Boiled and Drained Chinese Napa Cabbage with Salt having very low energy density.
Discover which food has more nutrients per 100 calories - Boiled Red Cabbage with Salt or Boiled Napa Cabbage with Salt?
Boiled Red Cabbage With Salt VS Boiled Napa Cabbage With Salt Nutrients Per 100 Kcal
Discover which food has more nutrients per 100 calories - Boiled Red Cabbage with Salt or Boiled Napa Cabbage with Salt?
Lets compare vitamin content per 100 calories of Boiled Red Cabbage with Salt vs Boiled Napa Cabbage with Salt:
100 kcal of Boiled and Drained Chinese Napa Cabbage with Salt contain 49.7 times more Vitamin A, 1.3 times more Vitamin B1, 1.5 times more Vitamin B2, 2.7 times more Vitamin B3, 1.6 times more Vitamin B6, 4.6 times more Vitamin B9 and 3 times more Vitamin C than Boiled and Drained Red Cabbage with Salt.
Both Boiled Red Cabbage with Salt and Boiled Napa Cabbage with Salt provide similar amounts of Vitamin B5 per 100 calories.
100 calories of Boiled Red Cabbage with Salt have insufficient amounts of Vitamin A
Both Boiled and Drained Red Cabbage with Salt as well as Boiled and Drained Chinese Napa Cabbage with Salt have insufficient amounts of Vitamin B12 and Vitamin D in 100 calories.
Comparing minerals per 100 calories for Boiled Red Cabbage with Salt vs Boiled Napa Cabbage with Salt:
100 calories of Boiled Red Cabbage with Salt have 2.8 times more Selenium than Boiled Napa Cabbage with Salt.
While 100 kcal of Boiled and Drained Chinese Napa Cabbage with Salt contain 1.6 times more Calcium, 1.4 times more Manganese, 2.4 times more Phosphorus, 1.8 times more Potassium, 2.1 times more Sodium, 1.5 times more Zinc and 2.2 times more Water than Boiled and Drained Red Cabbage with Salt.
Both Boiled Red Cabbage with Salt and Boiled Napa Cabbage with Salt contain similar levels of Copper, Iron and Magnesium per 100 calories.
Comparison of macro-nutrients per 100 calories:
100 calories of Boiled Red Cabbage with Salt have 1.4 times more Carbohydrate than Boiled Napa Cabbage with Salt.
While 100 kcal of Boiled and Drained Chinese Napa Cabbage with Salt contain 4.1 times more Omega 3, 1.4 times more Fiber and 2.1 times more Protein than Boiled and Drained Red Cabbage with Salt.
Both Boiled Red Cabbage with Salt and Boiled Napa Cabbage with Salt offer comparable quantities of Energy per 100 calories.
Both Boiled and Drained Red Cabbage with Salt as well as Boiled and Drained Chinese Napa Cabbage with Salt provide inadequate amounts of Omega 6 in 100 calories.